{i} edible plant related to the cabbage that grows along the seacoasts of Europe and Asia
A European seashore plant (Crambe maritima) of the mustard family, having edible cabbagelike leaves. Also called scurvy grass
perennial of coastal sands and shingles of northern Europe and Baltic and Black Seas having racemes of small white flowers and large fleshy blue-green leaves often used as potherbs