Английский Язык - Турецкий язык
Определение sausages в Английский Язык Турецкий язык словарь
- sausage
- sosis
Pastırma veya sosis ister misiniz?
-Would you like bacon or sausage?
İkinci tabakta nohut, tavuk, et, sosis ve patates var.
-The second course has chickpeas, chicken, meat, sausage and potato.
- sausage
- sucuk/sosis
- sausage
- sucuk
- pork sausages
- domuz sosis
- pork sausages
- (Gıda) domuz sosisi
- sausage
- {i} alman
- sausage
- sausage balloon sucuk şeklinde balon
- sausage
- sosis şeklinde
Связанные Термины
Английский Язык - Английский Язык
Определение sausages в Английский Язык Английский Язык словарь
- plural of sausage
- Cumberland sausages
- plural form of Cumberland sausage
- Vienna sausages
- plural form of Vienna sausage
- blood sausages
- plural form of blood sausage
- kilted sausages
- plural form of kilted sausage
- sausage
- A term of endearment
Silly sausage.
- sausage
- A sausage-shaped thing
- sausage
- A food made of ground meat (or meat substitute) and seasoning, packed in a cylindrical casing. Also a length of sausage, or an example of a sausage
- sausage
- Penis
- summer sausages
- plural form of summer sausage
- sausage
- {n} minced meat stuffed in a gut
- Sausage
- snag
- sausage
- A sausage consists of minced meat, usually pork, mixed with other ingredients and is contained in a tube made of skin or a similar material. sausages and chips. Highly seasoned minced meat, usually pork or beef, traditionally stuffed in casings of prepared animal intestine. Sausage has been known since ancient times. Some varieties came to be known by their city of origin: the frankfurter from Frankfurt am Main, bologna from Bologna, the wiener from Vienna (Wien). Sausage meat may be eaten fresh, smoked, dried, or pickled. It may be mixed with other meats and additives such as cereals, vegetable starch, soy flour, preservatives, artificial colourings, salt, and various herbs and spices. Casings may be intestine, paraffin-treated fabric bags, or synthetic sleeves of plastic or reconstituted collagen. All but dry (cured) sausages require refrigerated storage. Cooked and dry sausages are ready to eat; fresh (and frozen) sausages must be cooked
- sausage
- A food made of ground meat and other animal parts, herbs and spices, and sometimes other ingredients, generally packed in a casing (traditionally the intestines of the animal), and preserved in some way; usually somewhat hard and cut into slices for eating
- sausage
- A saucisson
- sausage
- highly seasoned minced meat stuffed in casings
- sausage
- An article of food consisting of meat esp
- sausage
- A small, soft version of this food that must be cooked before eating and is often sold in strings
- sausage
- a small nonrigid airship used for observation or as a barrage balloon
- sausage
- pork minced and highly seasoned, and inclosed in a cylindrical case or skin usually made of the prepared intestine of some animal
- sausage
- {i} seasoned minced meat which is stuffed into a tubular casing and formed into links
- sausage
- wurst
Связанные Термины
sausages
Турецкое произношение
sôsîcîzПроизношение
/ˈsôsəʤəz/ /ˈsɔːsɪʤɪz/
Этимология
[ 'so-sij ] (noun.) 15th century. Middle English sausige, from Old North French saussiche, from Late Latin salsicia, from Latin salsus salted; more at SAUCE.Resimler
История
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