raf yaşam süresi

listen to the pronunciation of raf yaşam süresi
Турецкий язык - Английский Язык
shelf life
The length of time a product (especially food and drugs) will last without deteriorating or without being sold
the length of time a product is expected to last under recommended storage conditions and still be safe and fit to eat
The length of time a material, substance, product, or reagent can be stored under specified environmental conditions and continue to meet all applicable specification requirements and/or remain suitable for its intended function
The length of time before an item (such as a catalog) becomes obsolete
the length of time a packaged food or drug will last without deteriorating
The period during which an item or material may be stored and remain suitable for use [85]
The length of time an item may be held in inventory before it begins to deteriorate or becomes unusable
Length of time before a good spoils or becomes obsolete
Length of time in which a material can be stored and continue to meet specification requirements, remaining suitable for its intended use
The length of time between the manufacture of a material and when the material is no longer suitable for use
(Storage Life) the period of time during which a product can be stored under specified conditions and still remain suitable for use See Pot Life, Age Resistance
The period of time during which a product can be stored under specific conditions and still remain suitable for use
- the length of time before an item (such as a catalog) becomes obsolete
The amount of time a material may remain useable in its original containers
The length of time that a container, or a material in a container, will remain in a saleable or acceptable condition under specified conditions of storage
The length of time that a container or material in a container, will maintain market acceptability under specified conditions of storage Also known as merchantable life
time that a product can maintain freshness on a shelf
The length of time that a product can be displayed
The length of time that packaged materials such as adhesives and sealants can be stored under specific temperature conditions and still remain suitable for use
The shelf life of a product, especially food, is the length of time that it can be kept in a shop or at home before it becomes too old to sell or use. Mature flour has a longer shelf life. The length of time a product may be stored without becoming unsuitable for use or consumption. the length of time that a product, especially food, can be kept in a shop before it becomes too old to sell
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