olives

Определение olives в Английский Язык Английский Язык словарь: Zetoon Vegetable; plural of olive; Something unique to Spanish caves; This is the edible fruit of the olive tree Found in both green (unripe) and black (ripe) forms, each must undergo a process to remove the bitterness found in them This curing process is done with brine solutions, salt curing, and drying
Olive: A female given name
And gain her for my bride.
black olives: plural form of black olive
green olives: plural form of green olive
kalamata olives: plural form of kalamata olive
olive: An olivary body, part of the medulla oblongata
olive: A grayish green color, that of an unripe olive
olive colour:.
olive: A evergreen tree, Olea europaea, cultivated since ancient times in the Mediterranean for its fruit and the oil obtained from it
olive: The wood of the olive tree
olive: {n} a tree or its fruit, an emblem of peace
Mount of Olives: {i} range of hills in eastern Jerusalem on which a large cemetery is located and at the foot of which lays the Garden of Gethsemane
Mount of Olives: a mountain east of Jerusalem, mentioned in the New Testament of the Bible, especially as the place of Jesus Christ's ascension to Heaven. Limestone ridge, east of Jerusalem. Frequently mentioned in the Bible, it is holy both in Judaism and in Christianity. Politically it is part of the municipality of Greater Jerusalem under Israeli administration. Its slopes have been the most sacred burial ground in Judaism for centuries. The peak generally regarded as the Mount of Olives is 2,652 ft (808 m) in elevation. Nearby is the site held by tradition to be the Garden of Gethsemane, which is associated with the betrayal and Crucifixion of Jesus
black olives: type of olive (small oval fruit pickled in brine)
crushed olives: olives which were pressed, ground olives
green olives: small green fruit which grows on trees
olive: hard yellow often variegated wood of an olive tree; used in cabinetwork
olive: Operational code name for the Allied assault on the Gothic Line, Italy - August 1944
olive: a yellow-green color of low brightness and saturation
olive: any of several colors resembling that of the unripe fruit of the olive tree that are yellow to yellow green in hue, of medium to low lightness and of moderate to low saturation
olive: olive
olive: Something that is olive is yellowish-green in colour. glowing colours such as deep red, olive, saffron and ochre. Olive is also a combining form. She wore an olive-green T-shirt
olive: If someone has olive skin, the colour of their skin is light brown. They are handsome with dark, shining hair, olive skin and fine brown eyes. Subtropical, broad-leaved tree (Olea europaea) or its edible fruit. The olive was being grown on the island of Crete 3500 BC, and Semitic peoples apparently were cultivating it as early as 3000 BC. Its cultivation was important to the ancient Greeks and Romans and spread to all the countries bordering the Mediterranean. Today olives are grown primarily for olive oil, valued both for its distinctive taste and fragrance and for its dietary benefits. Fresh olives must be treated to neutralize their extreme bitterness before they can be eaten. The olive family (Oleaceae) comprises about 900 species in 24 genera of woody plants. Native to forested regions, members of the family grow worldwide except in the Arctic; they are evergreen in tropical and warm temperate climes and deciduous in colder zones. The family includes ash trees, which yield hardwood timber, and horticultural favourites such as the lilac, jasmine, privet, and forsythia. Many members of the family are cultivated for their beautiful and fragrant flowers
olive: External ringer
olive: A fruit of the olive tree from which olive oil is extracted The fruit is also eaten as such or pickled or used as a garnish for salads, stews, etc Pickled olives are favourites as hors d'oeu-vres
olive: The fruit of the olive
olive: Of a greyish/grayish green colour/color, that of an unripe olive
olive: {s} of or made from olives or olive trees; olive-colored
olive: small ovoid fruit of the European olive tree; important food and source of oil
olive: {i} evergreen tree having slender silvery leaves and bearing small ovoid fruits (usually in Mediterranean climates); edible fruit of the olive tree which is pressed for oil and pickled for food; dull yellowish green color
olive: The wood is yellowish brown and beautifully variegated
olive: It has been much improved by cultivation, and is used for making pickles
olive: A small slice of meat seasoned, rolled up, and cooked; as, olives of beef or veal
olive: The color of the olive, a peculiar dark brownish, yellowish, or tawny green
olive: The small oval fruit of this tree, eaten ripe (usually black) or unripe (usually green)
olive: a yellow-green color of low brightness and saturation one-seeded fruit of the European olive tree usually pickled and used as a relish hard yellow often variegated wood of an olive tree; used in cabinetwork evergreen tree cultivated in the Mediterranean region since antiquity and now elsewhere; has edible shiny black fruits small ovoid fruit of the European olive tree; important food and source of oil of a yellow-green color similar to that of an unripe olive
olive: Olives are small green or black fruit with a bitter taste. Olives are often pressed to make olive oil
olive: Approaching the color of the olive; of a peculiar dark brownish, yellowish, or tawny green
olive: a small oily, oval-shaped fruit
olive: A tree (Olea Europæa) with small oblong or elliptical leaves, axillary clusters of flowers, and oval, one-seeded drupes
olive: one-seeded fruit of the European olive tree usually pickled and used as a relish
olive: An olivary body
olive: An olive tree or an olive is a tree on which olives grow. an olive grove
olive: evergreen tree cultivated in the Mediterranean region since antiquity and now elsewhere; has edible shiny black fruits
olive: Olive oil is pressed from its flesh
olive: "Who would like some olives?" "Olive some " "How many would you like?" "Olive them " "How long do you plan on being so greedy?" "For as long as olive "
olive: of a yellow-green color similar to that of an unripe olive
olive: Any shell of the genus Oliva and allied genera; so called from the form
olive: See under Olivary
olive: (Mg2,Fe2SiO4) A naturally occurring mineral composed of fosterite and fayalite, crushed and used as a molding sand Usually the sand of choice in manganese steel casting due to its basicity
olive: One of the tertiary colors, composed of violet and green mixed in equal strength and proportion
olive: The oyster catcher
olive: The tree has been cultivated for its fruit for thousands of years, and its branches are the emblems of peace
picked olives: olives that have been removed from the tree
pitted olives: olives which have had their pits removed
the Mount of Olives: Mount of Olives

Турецкий язык - Английский Язык

Определение olives в Турецкий язык Английский Язык словарь
olive: (Tıp) olive

olives

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Ol·ives

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älîvz

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/ˈäləvz/ /ˈɑːlɪvz/

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olives

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Определение olives в Английский Язык Английский Язык словарь

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