lezzetlendir

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Турецкий язык - Английский Язык
flavour
A substance used to produce a taste. Flavouring

Flavour was added to the pudding.

A variety of tastes attributed to an object

What flavour of bubble gum do you enjoy?.

In physics, a term used to name the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon)
The characteristic quality of something

the flavour of an experience.

A kind or type

Debian is one flavour of the Linux operating system.

To add flavouring to something
lend flavor to; "Season the chicken breast after roasting it"
{i} taste; particular or specific taste; something that adds taste, flavoring; characteristic taste; smell, aroma (also flavor)
the taste experience when a savoury condiment is taken into the mouth
If something is orange flavour or beef flavour, it is made to taste of orange or beef. salt and vinegar flavour crisps. now available in three new flavours
If something gives you a flavour of a subject, situation, or event, it gives you a general idea of what it is like. The book gives you a flavour of what alternative therapy is about. = taste. flavor to give something a particular taste or more taste
fla·vour flavours flavouring flavoured in AM, use flavor
the sensations detected by the tongue which, with smell and texture, give food its taste
In a pipe tobacco ‘flavour’ means the taste of the smoke, not the taste of the leaf itself
The flavour of a food or drink is its taste. This cheese has a crumbly texture with a strong flavour I always add some paprika for extra flavour
the general atmosphere of a place or situation and the effect that it has on people; "the feel of the city excited him"; "a clergyman improved the tone of the meeting"; "it had the smell of treason"
{f} give tast, add flavor to; spice, scent; give a particular shade or mood to (also flavor)
If you flavour food or drink, you add something to it to give it a particular taste. Flavour your favourite dishes with exotic herbs and spices Lime preserved in salt is a north African speciality which is used to flavour chicken dishes
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