Steak is beef that is used for making stews. It is often cut into cubes to be sold. steak and kidney pie. see also stewing steak
A slice of beef, broiled, or cut for broiling; also extended to the meat of other large animals; as, venison steak; bear steak; pork steak; turtle steak
By extension, a slice of meat of other large animals; as venison steak, bear steak, pork steak, turtle steak
A fish steak is a large piece of fish that contains few bones. fresh salmon steaks
A steak is a large flat piece of beef without much fat on it. You cook it by grilling or frying it. see also rump steak, T-bone steak