flour

Английский Язык - Турецкий язык

Определение flour в Английский Язык Турецкий язык словарь: un; (isim) un; {f} öğütmek; {f} unlamak; {f} un haline getirmek; unla; flour beetle un kurdu; flour mill un değirmeni; flour moth un güvesi; floury una bulanmış; {f} un serpmek; (Tıp) flor
flour halva: (Gıda) un helvası
flour soup: (Gıda) un çorbası
flour beetle: un böceği
flour beetle: un kurdu
flour mill: un değirmeni
flour moth: un güvesi
flour beetle: Un biti
flour milling: değirmen
flour sack: un çuvalı
flour sifter: Un eleği
flour to: una
flour containing a lot of bran: paspal
flour dressing: (Gıda) un eleme
flour industry: un endüstrisi
flour of sand: kum unu
flour of sand: kum tozu
flour paste: hamur kolası
flour plant: un fabrikası
flour sifting machine: (Tarım) un eleme makinesi
flour treatment agent: (Gıda) un işleme maddesi
whole wheat flour: (Gıda) değirmen unu
corn flour: nişasta
corn flour: mısır unu
fine flour: has un
floury: una bulanmış
graham flour: mısır unu
rice flour: düğü unu
rock flour: kaya unu
soybean flour: soya unu
whole wheat flour: buğday unu
all-purpose flour: çok amaçlı un
buckwheat flour: karabuğday ünü
durum wheat flour: makarnalık buğday ünü
floured: ünlü
fold in the flour: un kat
graham flour: mısır ünü
granary flour: buğday ünü ile ince tabaka halinde kesilip eritilmiş buğday karışımlı bir un çeşidi
maize flour: Mısır ünü
maranta flour: maranta ünü
millet flour: darı ünü
rice flour: Pirinç ünü
self raising flour: kendi kendine kabaran un
self-raising flour: kendiliğinden mayalanan un
self-rising flour: Kendi kendine yükselen un
semolina flour: irmik ünü
toss in flour: un atmak
wheat flour: buğday ünü
white flour: beyaz un
whole wheat flour: (Gıda) (sıfat)kepekli unla yapılan
whole wheat flour: (Gıda) (isim) kepekli un
wood flour: ağaç ünü
fish flour: balık unu
floury: {s} un gibi
floury: una benzeyen
floury: {s} unlu
patent flour: (Gıda) patent un
rock flour: kaya tozu
rock flour: taş unu
sift flour: un elemek
wood flour: (Marangozluk,Teknik) ağaç unu
wood flour: odun unu
wood flour: (Marangozluk) testere talaşı
wood flour: ahşap unu

Английский Язык - Английский Язык

Определение flour в Английский Язык Английский Язык словарь: To apply flour to something; to cover with flour; Powder obtained by grinding or milling cereal grains, especially wheat, and used to bake bread, cakes, and pastry
US standard of identity The food made by grinding and bolting cleaned wheat (not durum or {{|}}) until it meets specified levels of fineness, dryness, and freedom from bran and germ, also containing any of: certain enzymes, ascorbic acid, and certain bleaching agents.; Powder of other material, e.g., wood flour produced by sanding wood; {n} the fine part of grain when ground and sifted; wheat flour; the powder that's left after grinding a grain; To apply flour to (something); to cover with flour; The finely ground meal of wheat, or of any other grain; especially, the finer part of meal separated by bolting; hence, the fine and soft powder of any substance; as, flour of emery; flour of mustard; ground or milled grain or cereal; Finely ground grain meal The intentional use of flour is rare in brewing; cover with flour; "flour fish or meat before frying it"; add 1 to 2 Tablespoons per cup; convert grain into flour; fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain; The finely ground and sifted meal of any of various edible grains Giant steel or stone rollers are used to break and grind the grain By using different classes of wheat in the milling process, a variety of flours are produced and can be used to add texture and interest to various breads; fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain convert grain into flour cover with flour; "flour fish or meat before frying it; Because there are so many types of flours all differing in functionality, we use a range of flours within our mixes, depending on product type Generally, biscuits contain low protein soft flours with 6-8% protein, cake flours contain low protein soft wheats with 8-9% protein and bread flours will vary because of product type and process but are milled from hard wheats with protein contents from 11-14% top of page; {i} finely ground meal made from grain; any fine powder; To cover completely with a thin layer of flour; n tepung; {f} make into flour; sprinkle with flour, coat with flour; break up into particles; (verb) To lightly sprinkle or coat with flour; If you flour cooking equipment or food, you cover it with flour. Lightly flour a rolling pin Remove the dough from the bowl and put it on a floured surface. to cover a surface with flour when you are cooking. Finely ground cereal grain or other starchy portions of plants. Flour, especially wheat flour, is a basic ingredient of baked goods (see baking). In the production of refined flour, the starchy endosperm is separated from the other parts of the kernel by milling through rollers. In the production of whole-wheat flour, all parts of the kernel are used. Following milling, the particles of endosperm (called semolina) are ground to flour and often bleached to imitate natural aging. Flour grades are based on the residual amount of branny particles. When flour is mixed with water to make dough, its protein content is converted to gluten, an elastic substance that forms a continuous network throughout the dough and is capable of retaining gas, thus causing the baked product to expand, or rise; To grind and bolt; to convert into flour; as, to flour wheat; Atta Flour; To sprinkle with flour; Flour is a white or brown powder that is made by grinding grain. It is used to make bread, cakes, and pastry
flour gold: fine gold dust and low-grain nuggets commonly recovered by prospectors
flour treatment agent: A food additive added to flour in order to improve its properties
flour treatment agents: plural form of flour treatment agent
flour beetle: Any of various small darkling beetles (esp. Tribolium confusum and T. castaneum) that typically feed on and lay eggs in stored grain and grain products
flour beetle: infests flour and stored grains
flour bin: a bin for holding flour
flour cave: cave alongside the Pratzim river near Sodom that has walls made from white chalky soil that resembles flour
flour mill: {i} mill used for grinding grain into flour
flour mill: a mill for grinding grain into flour
flour-like: ground finely like flour, having a powdery texture
Mediterranean flour moth: A type of moth that feeds on grain, taxonomic name Ephestia kuehniella
Mediterranean flour moths: plural form of Mediterranean flour moth
floury: Covered in flour
The baker wiped his floury hands on his apron.
floury: Resembling flour
These mashed potatoes have a floury texture.
plain flour: Exact synonym of flour
rice flour: flour made from rice
self-raising flour: A type of flour that contains an agent which makes baked goods swell up when cooked
wheat flour: Exact synonym of flour
white flour: Exact synonym of flour
wood flour: Finely pulverized wood with a sand-like consistency
Mediterranean flour moth: A small, pale gray moth (Anagasta kuehniella) now found worldwide, the larvae of which destroy flour and other stored grain products
all-purpose flour: plain white flour, wheat flour that can be used to cook or bake anything, APF (Cooking)
cake flour: type of wheat flour used for baking cakes
coarse flour: flour which has not been finely ground
corn flour: Finely ground cornmeal It is available in white or yellow varieties (from white and yellow corn) Corn flour is milled from the entire kernel; cornstarch is milled from the endosperm portion of the kernel
corn flour: Cornstarch Used to thicken sauces etc
corn flour: From corn/maize is used as a thickener for example in custards and can also be used to part replace wheat flour in cakes to give a more tender crumb As the cornflour contains no gluten, when replacing some of the wheat flour the total protein content of the cake is reduced and a more fragile crumb is produced It is not recommended to part replace wheat flour with cornflour in fruit cakes as the fruit could sink during baking top of page
fine flour: finely ground flour, good quality flour
fish flour: A flour made of dried and powdered fish
floured: past of flour
floured: Finely granulated; said of quicksilver which has been granulated by agitation during the amalgamation process
flouring: present participle of flour
flours: third-person singular of flour
floury: resembling flour in fine powdery texture; "a floury clay
floury: Of or resembling flour; mealy; covered with flour
floury: {s} of or like flour; coated or covered with flour
floury: Something that is floury is covered with flour or tastes of flour. She wiped her floury hands on her apron. floury scones
floury: Floury potatoes go soft round the edges and break up when they are cooked
floury: resembling flour in fine powdery texture; "a floury clay"
graham flour: flour made by grinding the entire wheat berry including the bran; (`whole meal flour' is British usage)
graham flour: {i} flour that is made out of whole wheat kernels and has not been sifted to remove the bran
graham flour: A slightly sweet, usually rectangular cracker made with whole-wheat flour
mediterranean flour moth: small moth whose larvae damage stored grain and flour
pea flour: meal made from dried peas
plain flour: flour that does not contain a raising agent
plain flour: Plain flour is flour that does not make cakes and biscuits rise when they are cooked because it has no chemicals added to it. flour that contains no baking powder self-raising flour
reddog flour: It is dark and of little expansive power, is secured largely from the germ or embryo and adjacent parts, and contains a relatively high percentage of protein
reddog flour: The lowest grade of flour in milling
reddog flour: It is chiefly useful as feed for farm animals
rice flour: Regular rice flour is a fine, powdery flour made from regular white rice "Glutinous rice flour" or "sweet rice flour" is made from high-starch, short-grain rice
rice flour: An alternative to wheat flour also used as a thickening agent
rice flour: Finely-powdered flour made from long-grain or glutinous rice Used in pastries and dumplings
rice flour: is ground milled or brown rice It is non-allergenic, making it valuable as a wheat substitute for those allergic to gluten and wheat flour products It can also be extruded to produce rice pasta, chips and other snacks, as well as breakfast cereals
rock flour: Finely ground rock particles produced by glacial abrasion. Also called glacier meal
rock flour: {i} finely powdered rock produced as a result of glacial erosion or by artificial grinding
self-raising flour: Self-raising flour is flour that makes cakes rise when they are cooked because it has chemicals added to it. a type of flour that contains baking powder plain flour
self-raising flour: self-rising flour: a commercially prepared mixture of flour and salt and a leavening agent
self-rising flour: Self-rising flour is flour that makes cakes rise when they are cooked because it has chemicals added to it. a type of flour that contains baking powder British Equivalent: self-raising flour
self-rising flour: a commercially prepared mixture of flour and salt and a leavening agent
soy flour: flour derived after peeling and extracting oil from soybeans
sprinkle flour: place a light coating of flour
wheat flour: flour prepared from wheat
white flour: wheat flour from which the bran (=outer layer) and wheatgerm (=inside seed) have been removed
whole wheat flour: Gehun atta Flour
whole wheat flour: Regular whole wheat flour used in bread-making is ground from hard winter wheat and contains a high degree of gluten Gluten gives the flour the ability to absorb more liquid, which helps the dough to rise Whole wheat pastry flour is made from softer grains and contributes to a finer texture in baking muffins and cookies Avoid using white flour when possible because it has been processed, or substitute a portion with whole wheat flour Whole wheat goods should be bought over their refined counterparts
whole wheat flour: White flour has had the germ and bran removed; whole wheat flour contains both It is nutritionally superior and has a stronger flavor The ground germ contains oil which can grow rancid and bitter So store carefully (in the freezer if you have room)
whole wheat flour: flour made by grinding the entire wheat berry including the bran; (`whole meal flour' is British usage)
whole-wheat flour: flour made out of whole wheat kernels

Турецкий язык - Английский Язык

Определение flour в Турецкий язык Английский Язык словарь
leblebi unu flour made: from roasted chickpeas

flour

Турецкое произношение

flaur

Синонимы

plain flour, wheat flour, white flour

Произношение

/ˈflour/ /ˈflaʊr/

Этимология

[ 'flaur ] (noun.) 13th century. Spelled (until c.1830) and meaning "flower" in the sense of flour being the "finest part" of meal The U.S. standard of identity comes from .