bulgur bulgur

Английский Язык - Турецкий язык

Турецкий язык - Турецкий язык

Определение bulgur bulgur в Турецкий язык Турецкий язык словарь: Bulgur tanesi gibi
bulgur: Sert ve ufak taneler durumunda yağan kar
bulgur: Kaynatılıp kurutulduktan ve kabuğu çıkarıldıktan sonra kırılan buğday
bulgur: Kaynatılıp kurutulduktan ve kabuğu çıkartıldıktan sonra kırılan buğday
bulgur: Sert ve ufak taneler durumunda yağan kar, ebebulguru
bulgur pilavı: Bulgurla pişirilen pilâv
bulgur çorbası: Domates, bulgur, yeşil biber, soğan, tereyağı ve salça kullanılarak hazırlanan bir çorba türü

Английский Язык - Английский Язык

Определение bulgur bulgur в Английский Язык Английский Язык словарь
bulgur: wheat grains that have been steamed, dried and crushed; a staple of Middle Eastern cooking
bulgur: {i} dried crushed wheat
bulgur: is familiar to many of us through the Middle Eastern dishes tabbouleh and kibbeh Bulgur is wheat that has been steamed whole, dried, then cracked So bulgur is essentially precooked and quick to prepare It comes in three grinds -- fine (#1), medium (#2), and coarse (#3) Fine and medium bulgurs are used for tabbouleh, and the coarse is good in pilafs Bulgur, especially fine bulgur, needs only to be soaked to become tender, but it can also be cooked pilaf-style You can find bulgur in Middle Eastern markets as well as natural foods stores
bulgur: a Middle Eastern wheat which has been steamed and dried, then ground
bulgur: wheat grains that have been steamed, dried and crushed; a staple of Middle Easterm cooking
bulgur: parched crushed wheat
bulgur: is wheat kennels that have been steamed, dried and crushed
bulgur: cracked wheat (bulgur = tzavar in armenian) is a cooked wheat which is dried and ground into four sizes (1: fine, 2: medium, 3: big, 4 or half-cut: bigger) Usually available in Middle Eastern or Armenian specialty food stores and used like rice in pilaf dishes [see lentil bulgur pilaf]
bulgur pilaf: pilaf made with bulgur wheat instead of rice and usually without meat