bay leaf

Английский Язык - Турецкий язык

Определение bay leaf в Английский Язык Турецкий язык словарь

defne yaprağı

(Gıda) defne

Связанные Термины

bayleaf

defne yaprağı

bay leafs

defne yaprakları

Английский Язык - Английский Язык

Определение bay leaf в Английский Язык Английский Язык словарь

A herb derived from a shrub of the family Lauraceae

dried leaf of the bay laurel

Type: Herb (dried whole leaves) Description: Leaves from the evergreen bay laurel tree Also called bay laurel or laurel leaf Flavor: Woodsy, pungent Uses: Meats, pickling, sauces, soups, stews, vegetables

Tejpan Herb

A herb used mostly in its dried form for flavouring pulses, biryanis, and rich gravy dishes

laurus nobilis p soups, stews, sauces, rice dishes (evergreen tree) f, d frozen

See under 3d Bay

Tezpan Herb

leaf of the laurel or bay that is dried and used as a seasoning for food

Tej patia This very well known leaf is used fresh or dried in certain Indian recipes

An aromatic leaf that comes from bay laurel Whole, halved, or ground, it lends a slightly bitter taste A pungent seasoning to add to soups, stews, and stocks One of the primary ingredients in a bouquet garni

A bay leaf is a leaf of an evergreen tree that can be dried and used as a herb in cooking. The dried aromatic leaf of the laurel or bay (Laurus nobilis) used as a seasoning in cooking. a sweet-smelling leaf from the bay tree, used in cooking

An aromatic herb Bay leaves are added to food during cooking, but removed before serving

An aromatic leaf that comes from bay laurel trees and used to flavor soups, stews, meat and vegetable dishes Place the whole leaf right in the dish you're preparing but be sure to remove the bay leaf before serving

Also called laurel leaf or bay laurel, this aromatic herb is native to the Mediterranean Turkish bay leaves are milder than the California variety Used to flavor soups, vegetables, and meats Normally removed before serving

Расстановка переносов

bay Leaf

Турецкое произношение

bey lif

Произношение

/ˈbā ˈlēf/ /ˈbeɪ ˈliːf/

Этимология

[ 'bA ] (adjective.) 14th century. Middle English, from Middle French bai, from Latin badius; akin to Old Irish buide yellow.