Angus was a great enlargement of experience for me, because he illustrated how haphazardly Fate attributes names to her unoffending children. Angus McGubbin: a Scots giant, red-haired and scowling - wouldn't you think so?.
(Hayvan Bilim, Zooloji) Angus cattle (Aberdeen Angus) are a breed of cattle much used in beef production. They were developed from cattle native to the counties of Aberdeenshire and Angus in Scotland, and are known as Aberdeen Angus in most parts of the world
a county in central eastern Scotland, with a coast on the North Sea. Breed of black, hornless beef cattle. Formerly known as Aberdeen Angus, it originated in northeastern Scotland, but its ancestry is obscure. Angus have a compact and low-set body. The fine quality of the flesh and the high dressing percentage make it a beef breed of the highest rank. Introduced into the U.S. in 1873, its influence there and in other countries spread widely thereafter
(pronounced ang-giss): Angus is a former county in the northeast of Central Scotland, the southern boundry of which is the Firth of Tay and the eastern the North sea It is now the name of a single-tier local council administering much the same area as the old county
An electronic trust and payment service being developed by the four major banks in Australia
(Hayvan Bilim, Zooloji) Angus cattle (Aberdeen Angus) are a breed of cattle much used in beef production. They were developed from cattle native to the counties of Aberdeenshire and Angus in Scotland, and are known as Aberdeen Angus in most parts of the world
born April 16, 1927, Rochester, Ind., U.S. U.S. sculptor. He studied at the School of the Art Institute of Chicago and at Black Mountain College. In 1957 he had his first one-man exhibition in Chicago. His Abstract Expressionist sculptures are often constructed of fragments of automobiles, crushed and jammed together, and painted in bright, industrial colours; these produce an effect of isolated, frozen movement. He also exhibited paintings, prints, and films
born March 8, 1931, Princeton, N.J., U.S. U.S. journalist and nonfiction writer. He attended Princeton University. After working as an associate editor at Time (1957-64), he became a staff writer at The New Yorker in 1965. His nonfiction covers a wide variety of topics. His first book was on Bill Bradley; places he has written about include New Jersey, Alaska, the American West (several books), and Switzerland; other topics include the citrus industry, aeronautical engineering, the birch-bark canoe, and nuclear terrorism. He has taught journalism at Princeton since 1975. His later works include Annals of the Former World (1998, Pulitzer Prize)