Турецкий язык - Английский Язык
Определение ançuez в Турецкий язык Английский Язык словарь
- anchovy
- {n} a very little seafish used for sauce
- small herring-like plankton-feeding fishes often canned whole or as paste; abundant in tropical waters worldwide tiny Mediterranean fishes usually canned or salted; used for hors d'oeuvres or as seasoning in sauces
- A small saltwater fish of the Engraulidae family, used as food, especially on pizzas and in Caesar salads
- Anchovies are small fish that live in the sea. They are often eaten salted. anchovies a very small fish that tastes strongly of salt. Any of more than 100 species of schooling saltwater fishes (family Engraulidae) related to the herring. Anchovies are distinguished by a large mouth, almost always extending behind the eye, and by a pointed snout. Most species live in shallow tropical or warm temperate seas, where they often enter brackish water around river mouths. Adults are 4-10 in. (10-25 cm) long. Temperate species such as the northern and European anchovies are important food fishes; tropical species such as the tropical anchovy, or anchoveta, are important bait fishes. See also schooling behaviour
- A small fish, about three inches in length, of the Herring family (Engraulis encrasicholus), caught in vast numbers in the Mediterranean, and pickled for exportation
- The name is also applied to several allied species
- {i} small edible herring-like fish
Турецкий язык - Турецкий язык
Определение ançuez в Турецкий язык Турецкий язык словарь
- özellikle hamsi ve sonra çaça, sardalya, tirsi balığından yapılan tuzlu ve yağlı balık ezmesi