(isim) ıhlamur suyu

listen to the pronunciation of (isim) ıhlamur suyu
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tisane
A medicinal drink made from barley soaked in water
Any infusion or drink, especially medicinal or curative, made by steeping in hot water; a herbal tea

As soon as he had opened the door he worked his way back to his high-backed Queen Anne armchair, where he picked up his bone-china cup and took a sip of a rarefied tisane.

An infused beverage made with plants other than Camellia sinensis
(tih-ZAN) – Means a herbal tea in Europe It has come to mean any drink made by infusing parts of an herb or a plant with boiling water For thousands of years, herbs have been appreciated for their curative powers as an elixir and tonic Mint, chamomile, ginseng, and rose hips are some of the more familiar plants used in making herbal teas in Europe
infusion of e
teas produced from the leaves of plants other than the tea plant, herbal tea
any herbal tea, usually not as strong as an infusion, often made with flowers (but not limited to that)
infusion of e g dried or fresh flowers or leaves
An infusion or drink, especially medicinal or curative, made by steeping in hot water; a herbal tea
The European term for herbal infusion
{i} herbal tea
dried or fresh flowers or leaves
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