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Турецкий язык - Английский Язык

Определение (hayvan) göğüs eti в Турецкий язык Английский Язык словарь

brisket

A cut of meat taken from this area, especially from the section under the first five ribs

{n} the part of the breast next the ribs

Brisket is a cut of beef that comes from the breast of the cow. meat from the chest of an animal, especially a cow (Perhaps from brjosk )

a cut of meat from the breast or lower chest especially of beef

The chest portion of the beef, usually extending some distance back of the forelegs; flavorful but rather tough, thus best used for pot roasts and for braising

{i} breast meat; animal's breast

[find in store]

The chest of an animal

That part of the breast of an animal which extends from the fore legs back beneath the ribs; also applied to the fore part of a horse, from the shoulders to the bottom of the chest

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