yams

Английский Язык - Турецкий язык

Определение yams в Английский Язык Турецкий язык словарь

Patates püresini

Связанные Термины

yam

yerelma

yam

tatlı patates

names

isimler

Onların isimlerini hatırlayamadım. - I couldn't remember their names.

Onu kötü isimlerle isimlendirdi. - He called her bad names.

yam

patates

yam

{i} hint yer elması

yam

İskoç

yam

Hint yerelması

Турецкий язык - Турецкий язык

Определение yams в Турецкий язык Турецкий язык словарь

Связанные Термины

YAM

(Osmanlı Dönemi) f. Posta beygiri

yam

Tropikal bölgelerde yetişen ve nişastaca zengin yumru kökleri yiyecek olarak kullanılan bir bitki

yam

Posta beygiri

yam

Tropikal bölgelerde yetişen ve nişastaca zengin yumru kökleri yiyecek olarak kullanılan bitki

Английский Язык - Английский Язык

Определение yams в Английский Язык Английский Язык словарь

In TSZ, mention is made of red yams as a food [C A Smith]

Sweet potato

plural of yam

Slang term for very ugly feet

names

dioscorea

dioscoreaceae

Связанные Термины

tom yams

plural form of tom yam

yam

A sweet potato; a tuber from the genus Ipomoea

yam

The edible, starchy, tuberous root of that plant, a tropical staple food

yam

Any climbing vine of the genus Dioscorea in the Eastern and Western hemispheres, usually cultivated

yam

home

yam

{n} a West-Indian root

yam

Sweet root vegetable similar in appearance to the sweet potato, but with pointed ends and a subdued yellow-orange color; a darker variety called yampee or cush-cush grows in the Southern United States and Mexico and produces clusters of smaller, tastier yams; often candied; should be firm, unwithered and unblemished when purchased The true yam, also called name, is not the same as a sweet potato (although since there are hundreds of species, some are similar) It is very bland and, when cooked, very, very dry

yam

any of a number of tropical vines of the genus Dioscorea many having edible tuberous roots

yam

edible tuber of any of several yams

yam

Potato

yam

edible tuberous root of various yam plants of the genus Dioscorea grown in the tropics world-wide for food

yam

{i} tropical vine that bears edible tuberous roots; edible starchy tuber of the yam plant; sweet potato (USA)

yam

edible tuberous root of various yam plants of the genus Dioscorea grown in the tropics world-wide for food sweet potato with deep orange flesh that remains moist when baked any of a number of tropical vines of the genus Dioscorea many having edible tuberous roots edible tuber of any of several yams

yam

A yam is a root vegetable which is like a potato, and grows in tropical regions

yam

sativa, but several others are cultivated

yam

Ghuiyan

yam

There are over 150 species of yams grown throughout the world Most of "yams" sold in the U S , however, are actually sweet potatoes Yams are higher in sugar that sweet potatoes Used in soups and stews, mashed, and fried

yam

a type of root vegetable

yam

The plants have netted-veined, petioled leaves, and pods with three broad wings

yam

The commonest species is D

yam

Yams are the same as sweet potatoes. Any of several plant species of the genus Dioscorea (family Dioscoreaceae, or yam family), native to warmer regions of both hemispheres. A number of species are cultivated for food in the tropics; in certain tropical cultures, notably of West Africa and New Guinea, the yam is the primary agricultural commodity and the focal point of elaborate ritual. The edible tuberous roots, which vary in taste from sweet to bitter to tasteless, are eaten as cooked starchy vegetables. Often boiled and then mashed, they may also be fried, roasted, or baked. True yams are botanically distinct from the sweet potato, though in the U.S. the names are commonly interchanged. Dioscorea mexicana contains a chemical that can suppress ovulation in humans and is used as the basis for birth-control pills. The so-called yam bean is the legume jicama

yam

sweet potato with deep orange flesh that remains moist when baked

yam

A large, esculent, farinaceous tuber of various climbing plants of the genus Dioscorea; also, the plants themselves

yam

Any one of several cultural varieties of the sweet potato

yam

a tuberous, starchy root vegetable similar to a sweet potato Yams have formed a part of the human diet for a very long time [3: yam]

yam

The edible, starchy, tuberous root of any climbing vine of the genus Dioscorea, usually cultivated in the Eastern and Western hemispheres

yam

A sweet potato

yam

Mostly natives of warm climates

Турецкое произношение

yämz

Произношение

/ˈyamz/ /ˈjæmz/

Этимология

[ 'yam ] (noun.) 1657. earlier iname, from Portuguese inhame and Spanish ñame, of African origin; akin to Fulani nyami to eat.