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gravy

A thick sauce made from the fat or juices that come out from meat or vegetables as they are being cooked

A type of gravy

Unearned gain

Extra benefit

The first thousand tickets and the concessions cover the venue and the band. The rest is gravy.

{n} the juce of boiled or roasted meat

A brown sauce made by adding flour to the juices that come out of meat while it is cooking

basically the juices that drip from cooking meats

A sauce made from the fat and juices that come out from meat as it is being cooked; (countable) a type of gravy

A sauce made with a base of meat juices combined with liquid and thickener, such as flour Gravy may also consist of simply meat juices Recipe: Sawmill Gravy

A thick sauce, usually made from pan drippings and other liquid, plus flour Sauce: food topping (may or may not be cooked) made from any ingredients on hand, including butter, flour and milk, or even eggs Julienne: To cut vegetables in finger-length, narrow strips approximately the size of match sticks of various lengths

The juice or other liquid matter that drips from flesh in cooking, made into a dressing for the food when served up

the diluted juices from a roast joint of meat, poultry or game It is clasically served unthickened and known as jus rôti, but many prefer the thickened varieties See how to make gravy Grill - A quick, dry heat cooking method over charcoal, wood or gas flames Used for more tender cuts Less tender cuts can be used if marinated Grouse - A small, low-fat game bird Quality birds should have no odor

An unexpected piece of good fortune

Liquid dressing for meat, fish, vegetables, etc

Gravy is simply a sauce made from meat juices It's usually diluted with water, milk, wine, or stock, and thickened with flour or cornstarch

Mixture of blood and heroin which has clotted in the dropper and is reheated for Shooting

a sudden happening that brings good fortune (as a sudden opportunity to make money); "the demand for testing has created a boom for those unregulated laboratories where boxes of specimen jars are processed lik an assembly line"

{i} sauce made from meat drippings; easy money (Slang); illegally obtained profit (Slang)

Gravy is a sauce made from the juices that come from meat when it cooks

A sauce made from meat juices and combined with a liquid broth, wine, or milk, plus a thickening agent such as flour or cornstarch Before refrigeration, sauces were used to help hide the taste of foods that were going rancid

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