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i̇ptal noktası

listen to the pronunciation of i̇ptal noktası
Türkçe - İngilizce
drop point
(sometimes called melting point) is the point in ºF at which the oil begins to seperate from the thickener or the total sample melts Maximum continuous operating temperatures normally will be 50 ºF to 200 ºF below the drop point, depending upon the temperature quality of the grease
The maximum equity at which it is correct for a player to drop an offered double (Alternatively, the minimum equity at which it is correct for a player to accept an offered double )
The maximum equity at which it is the correct for a player to refuse a double (Also, the minimum equity at which it is correct for a player to accept a double ) For cubeless equity, the drop point ranges between -0 667 and -0 500, depending on the recube vigorish For cube equity, the drop point is -1
The drop point of a grease is that temperature at which grease passes from a semisolid to a liquid state It is a qualitative indication of the heat resistance of a grease The drop point temperature is determined when the first drop falls through the hole in the bottom of the cup during temperature increase