wild asparagus dişi kuşkonmaz

Turkish - English

Definition of wild asparagus dişi kuşkonmaz in Turkish English dictionary

asparagus

{n} a grass, speerage or sparrow grass

A member of the lily family, the earliest stalks are a beautiful apple-green with purple-tinged tips Asparagus spears poke through the earth in spring If not picked, these young shoots grow into tall ferny branches with bright red berries Europeans prefer white asparagus which is grown underground to prevent it from becoming green White spears are usually thick and are smoother than the green variety There is also a purple variety called Viola

The young shoots of Asparagus officinalis eaten as a vegetable

Any of various perennial plants of the genus Asparagus having leaflike stems, scalelike leaves, and small flowers

This vegetable is a member of the lily family Normally green with purple-tinged tips Europeans prefer white asparagus which is grown underground to prevent greening Choose bright green or pale ivory stalks with tight tips

officinalis, which form a valuable and well-known article of food

edible young shoots of the asparagus plant plant whose succulent young shoots are cooked and eaten as a vegetable

Asparagus is a vegetable that is long and green and has small shoots at one end. It is cooked and served whole. Any plant of the genus Asparagus (lily family), which contains about 300 species native from Siberia to southern Africa. The best-known and economically most important species is the garden asparagus (A. officinalis), cultivated as a green vegetable for its succulent spring stalks. Several African species are grown as ornamental plants. The poisonous species prized for their delicate and graceful foliage are A. plumosus (the feathery asparagus fern, or florists' fern not a true fern), A. sprengeri, and A. asparagoides

{i} plant with edible shoots

Specifically: The Asparagus officinalis, a species cultivated in gardens

plant whose succulent young shoots are cooked and eaten as a vegetable

A delicately flavoured vegetable not commonly used in India It is available fresh as well as canned

Asparagus racemosus is a shrubby climbing plant with fragrant flowers

edible young shoots of the asparagus plant

The young and tender shoots of A

A genus of perennial plants belonging to the natural order Liliaceæ, and having erect much branched stems, and very slender branchlets which are sometimes mistaken for leaves

Hyphenation

wild as·pa·ra·gus di·şi kuş·kon·maz