whole wheat flour

English - Turkish

Definition of whole wheat flour in English Turkish dictionary

(Gıda) değirmen unu

buğday unu

(Gıda) (sıfat)kepekli unla yapılan

(Gıda) (isim) kepekli un

(Gıda) kepekli un

English - English

Definition of whole wheat flour in English English dictionary

Gehun atta Flour

Regular whole wheat flour used in bread-making is ground from hard winter wheat and contains a high degree of gluten Gluten gives the flour the ability to absorb more liquid, which helps the dough to rise Whole wheat pastry flour is made from softer grains and contributes to a finer texture in baking muffins and cookies Avoid using white flour when possible because it has been processed, or substitute a portion with whole wheat flour Whole wheat goods should be bought over their refined counterparts

White flour has had the germ and bran removed; whole wheat flour contains both It is nutritionally superior and has a stronger flavor The ground germ contains oil which can grow rancid and bitter So store carefully (in the freezer if you have room)

flour made by grinding the entire wheat berry including the bran; (`whole meal flour' is British usage)

flour made out of whole wheat kernels

Turkish pronunciation

hōl hwit flaur

Pronunciation

/ˈhōl ˈhwēt ˈflour/ /ˈhoʊl ˈhwiːt ˈflaʊr/