vegetable

English - Turkish

Definition of vegetable in English Turkish dictionary

Vejetaryenler sebze yerler. - Vegetarians eat vegetables.

O bana biraz sebze aldı. - He got me some vegetables.

{s} bitkisel

{i} bitki

Birçok bitkiler botanik meyve olmasına rağmen yaygın olarak mutfak sebzesi olarak kabul edilirler. - Several plants are commonly considered culinary vegetables despite being botanical fruits.

nebat

{i} bitkisel hayattaki kimse

vegetable black boya olarak kullanılan bitkisel yağvegetable butter margarin

bitkilere ait bitkilerden alınmıs

{i} ot

{s} bitkisel, nebati

bitkisel kaynaklı

sebzecilik

bitki kaynaklı

vegetable gardener

bostancı

vegetable marrow

(Botanik, Bitkibilim) helvacı kabağı

(Gıda) bastı

vegetable kingdom

vegetable physiology

bitki fizyolojisi

vegetable soup

sebze çorbası

Tom bu sabah sebze çorbası yedi. - Tom ate vegetable soup this morning.

Gazpacho İspanya'dan bir soğuk domates ve sebze çorbasıdır. - Gazpacho is a cold tomato and vegetable soup from Spain.

patates, havuç gibi toprağa bulanmış sebzelerinizi fırçalayarak temizlemenize yarayan fırça

vegetable burrito

(Aşçı, Gastronomi) Sotelenmiş taze ıspanak, ızgara kabak, mantar, soğan, sarımsak, pico de gallo, guacamole, mısır kıtırı, relleno sos, tomatillo sos, mevsim beygeleri ve Meksika fasulyesi ile servis edilir

vegetable dyeing matter

bitkisel boya maddesi

vegetable existence

Bitkisel yaşam, bitkisel varoluş

vegetable shortening

vegetable dyesttuf

(Tekstil) bitkisel boyarmadde

vegetable dyestuff

bitkisel boyarmadde

vegetable fiber

(Botanik, Bitkibilim) bitkisellif

vegetable indican

(Kimya) bitkisel indikan

vegetable kingdom

bitkiler alemi

vegetable margarine

(Gıda) bitkisel margarin

vegetable marrow

sakızkabağı, kabak

vegetable materia medica

(Eczacılık,Tıp) bitkisel ilaç bilimi

vegetable oil

ayçiçeği yağı

vegetable oil

bitkisel yağ, nebati yağ

vegetable oil industry

bitkisel yağ endüstrisi

vegetable oil machine

(Tarım) nebati yağ makinesi

vegetable parchment

vegetable tanned upper leather

(Tekstil) vaketa

vegetable tanning

(Tekstil) bitkisel tabaklama

O bana biraz sebze aldı. - He got me some vegetables.

Tom onun sebzelerini yemeyi reddediyor. - Tom refuses to eat his vegetables.

fried vegetable

(Gıda) kızartma sebze

pure vegetable oil

(Politika, Siyaset) saf bitkisel yağ

margarine made from vegetable oils

Margarin bitkisel yağlardan yapılmış

raw vegetable

çığ sebze

solanaceous vegetable

solanaceous sebze

be a mere vegetable

ot gibi olmak

chicken and vegetable stew

(Gıda) sebzeli piliç güveçi

cream of vegetable soup

(Gıda) kremalı sebze çorbası

fruit and vegetable products

(Tarım) meyve ve sebze mamulleri

greenhouse vegetable

sera sebzesi

hydrolyzed vegetable protein

(Gıda) hidrolize bitkisel protein

live like a vegetable

ot gibi yaşamak

processed vegetable products

(Politika, Siyaset) işlenmiş sebze ürünleri

summer vegetable

yaz sebzesi

summer vegetable stew

(Gıda) yaz türlüsü

tuber vegetable

(Tarım) kök sebze

English - English

Definition of vegetable in English English dictionary: Any plant; Of or relating to plants; A plant raised for some edible part of it, such as the leaves, roots, fruit or flowers, but excluding any plant considered to be a fruit, grain, or spice in the culinary sense; Of or relating to vegetables; The edible part of such a plant; A person whose body or brain has been damaged so that they cannot interact with the surrounding environment; {a} of or belonging to plants; {n} a plant; The edible part of a plant Does not usually include the fruit; Of or pertaining to plants; having the nature of, or produced by, plants; as, a vegetable nature; vegetable growths, juices, etc; Rich, saturated colors that are used primarily in fall and winter deliveries They include the colors eggplant, pumpkin and gold that are inspired by the hues of vegetables and fall foliage; {s} consisting of or pertaining to vegetables; A plant raised for some edible part of it, such as the leaves, roots, fruit or flowers, but excluding any plant considered to be a fruit in the culinary sense; {i} plant, edible fruit of a plant; (Informal) person having little or no brain activity (usually due to an injury); of the nature of or characteristic of or derived from plants; "decaying vegetable matter"; part of a plant consumed for nutrition; A basic food known to satisfy kids' hunger -- but only by sight; edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant; edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower of the nature of or characteristic of or derived from plants; "decaying vegetable matter; Vegetable matter comes from plants. compounds, of animal, vegetable or mineral origin. relating to plants in general, rather than animals or things that are not living. In the broadest sense, all plant life and plant products (vegetable matter); in common, narrow usage, the fresh edible portion of herbaceous plants (roots, stems, leaves, flowers, or fruit), either eaten fresh or prepared in some way. Almost all current vegetables were cultivated in ancient Old or New World civilizations, though some have been greatly modified. Vegetables are good sources of minerals (especially calcium and iron), vitamins (especially A and C), and dietary fiber. All the amino acids needed to synthesize protein are available in vegetables. Fresh vegetables quickly age and spoil, but their storage life can be extended by such preservation methods as dehydration, canning, freezing, fermenting, and pickling; also, the edible part of such a plant, as prepared for market or the table; any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower; Vegetables are plants such as cabbages, potatoes, and onions which you can cook and eat. A good general diet should include plenty of fresh vegetables. vegetable soup; a plant that you can eat; Consisting of, or comprising, plants; as, the vegetable kingdom; A plant used or cultivated for food for man or domestic animals, as the cabbage, turnip, potato, bean, dandelion, etc; {a} vegetive; {i} beet; veg; veggie
vegetable carbon: food-grade carbon black
vegetable ivory: The nutlike seed of the South American tagua palm; used to make small items such as buttons
vegetable lamb: A legendary plant believed to grow sheep from its branches
vegetable marrow: the marrow squash
vegetable oil: Any oil produced from plants, such as olive oil and corn oil
vegetable oils: plural form of vegetable oil
vegetable soup: A soup made from one or more vegetables
vegetable soups: plural form of vegetable soup
vegetable sulfur: Alternative spelling of vegetable sulphur
vegetable sulphur: The powdery spores of the club moss (Lycopodium clavatum)
vegetable pear: Chayote
vegetable crustless pie: casserole made from mixed vegetables an does not have a doughy covering
vegetable cutlet: vegetable patty, paste of steamed and mashed vegetables that is shaped into patties and fried
vegetable dealer: one who works at a vegetable stand, one who sells vegetables
vegetable fat: fat which is extracted from vegetables
vegetable fiber: fibers contained in vegetables, type of nutrient obtained from the cellulose of vegetables
vegetable garden: plot of land on which vegetables are planted and grown
vegetable ivory: A hard ivorylike material obtained from the ivory nut and used in making small objects such as buttons
vegetable ivory: nutlike seed of a South American palm; the hard white shell takes a high polish and is used for e g buttons
vegetable kingdom: plant kingdom, group of plants in general
vegetable marrow: Marrow squash
vegetable marrow: large elongated squash with creamy to deep green skins
vegetable marrow: A tender egg-shaped gourd, usually served stuffed
vegetable marrow: cucumber, zucchini
vegetable marrow: This edible squash-like gourd, also known as "marrow squash," is related to the zucchini It has a bland flavor and is often stuffed with a meat filling
vegetable marrow: any of various squash plants grown for their elongated fruit with smooth dark green skin and whitish flesh
vegetable matter: matter produced by plants or growing in the manner of a plant
vegetable oil: Any of a wide variety of non-animal oils Most vegetable oils--with the exception of coconut and palm oils--are lower in saturated fats than are animal-derived oils
vegetable oil: emollient, moisturizer, skin conditioner
vegetable oil: the vegetable oil we use in our soaps is a combination of palm and soybean oils While these oils have little skin care value, when they are combined with olive and coconut oil, the soap saponifies more easily, and produces a harder bar of soap that cleans well
vegetable oil: Oil obtained from the seeds or nuts of vegetable growth Some of these are "drying oils," such as linseed, soya, tung and oiticica, which are used as binders for oil-based paints and varnishes
vegetable oil: emolliant, moisturizer, skin conditioner
vegetable oil: oil which is extracted from vegetables
vegetable oil: This is an expensive and an all-purpose blend of oils made from plant sources such as vegetables, nuts, and seeds Most vegetable oils are made from soybeans and are high in polyunsaturated fat and monounsaturated fat but low in saturated fat
vegetable oil: Any of various oils obtained from plants and used in food products and industrially
vegetable oil: any of a group of liquid edible fats that are obtained from plants
vegetable oil: Banaspati Fat
vegetable oil: obtained from soybean and cotton Edible, natural moisture binders
vegetable peeler: {i} kitchen utensil used for peeling the skin off vegetables
vegetable quiche: baked item based on mixed vegetables
vegetable salad: mixture of assorted chopped spiced vegetables
vegetable sheep: cushion-forming New Zealand herb having leaves densely covered with tawny hairs
vegetable shortening: cooking solid fat made from hydrogenated vegetable oils
vegetable silk: Any of several silky fibers from the seedpods of certain plants, such as the kapok
vegetable soup: soup that is made out of various vegetables
vegetable tallow: bayberry and used as tallow
vegetable tallow: a waxy fat obtained from certain plants e
vegetable wax: a waxy substance obtained from plants (especially from the trunks of certain palms)
vegetable wax: A waxy substance of plant origin, as that obtained from certain palm trees
aromatic vegetable: A vegetable used as a flavor base for cooking, usually by sweating or sautéeing. Carrots, onions, garlic, peppers, and celery are often used for this purpose
root vegetable: The root of a plant used as an edible vegetable, such as the carrot, potato, or onion
sea vegetable: any edible seaweed
sea vegetable: agar
A vegetable: vegetive
A vegetable: vegetal
became a vegetable: became brain-dead, went into a coma; became inactive
country vegetable soup: kind of soup containing a variety of vegetables
cruciferous vegetable: a vegetable of the mustard family: especially mustard greens; various cabbages; broccoli; cauliflower; brussels sprouts
raw vegetable: an uncooked vegetable
root vegetable: any of various fleshy edible underground roots or tubers
root vegetable: a vegetable such as a potato or carrot that grows under the ground
solanaceous vegetable: any of several fruits of plants of the family Solanaceae; especially of the genera Solanum; Capsicum; Lycopersicon
textured vegetable protein: TVP a substance made from beans, used instead of meat
vegetables: These are presented to accompany meals in hall However simple mathematics will tell you that three portions of vegetables do not serve six people The result of this sorry state is that meals become a free-for-all, with six people grabbing the vegetables at once At lunch, on the other hand, you can choose from a wide variety of tasty vegetables obtained from around the world, as long as you want either beans or chips
vegetables: Plural of vegetable
vegetables: Subzi Vegetable
vegetables: khudra
vegetables: legumes

vegetable

Hyphenation

veg·e·ta·ble

Turkish pronunciation

vectıbıl

Synonyms

edible, green, greens, herb, herbaceous plant, legume, produce, root, salad, truck, yellow

Pronunciation

/ˈveʤtəbəl/ /ˈvɛʤtəbəl/

Etymology

[ vej-t&-b&l, ve-j&- ] (adjective.) 15th century. {1350-1400} Middle English (adj.), from Latin vegetabilis ("able to live and grow"), derived from Latin vegetare ("to enliven")