French - English
Definition of tripes de porc in French English dictionary
- {n} chitterlings
- small pig intestine, boiled and fried. Sometimes prepared with hog maws
- small intestines of hogs prepared as food
- the intestine of a pig eaten as food, especially in the southern US
- fried for food
- {i} parts of pig intestines (especially when fried and served as a food)
- The smaller intestines of swine, etc
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