tahini

listen to the pronunciation of tahini
English - Turkish
Tahin

Related Terms

bean salad with tahini
(Gıda) antalya piyazı
Turkish - Turkish
Tahin renginde
Bu renkte olan
Tahin rengi olan
Tahin rengi
English - English
A paste made from ground sesame seeds; used to make hummus, baba ghanoush etc
Tahini is a thick paste made of ground sesame seeds and used primarily in Middle Eastern cooking It is used as a base for many sauces and dips served with vegetables, meat, chicken, fish, shellfish, and pita bread You can use tahini straight out of the jar, but it will be lighter and creamier with a bit of lemon juice
Tahini is the equivalent of peanut butter; only it is made from 100% crushed sesame seeds It can be used as a sandwich spread, or mixed with a variety of other seasonings such as garlic and onion or cayenne pepper for a tasty dip or salad dressing Tahini is a key ingredient in humus, the traditional Middle Eastern chickpea spread
a thick Middle Eastern paste made from ground sesame seeds
A smooth, oily paste made from sesame seeds
A paste made from sesame seeds common in Middle Eastern cooking
A light creamy paste made of toasted sesame seeds and sesame oil -- almost like peanut butter Used in many Middle Eastern dishes, it can be found in Middle Eastern delicatessens or larger supermarkets
A paste of ground sesame seeds and a flavor similar to peanut butter Recipe: Garlicky Bean Spread
Sesame seed paste used in Middle Eastern cooking
A high protein spread made from hulled sesame seeds ground into a paste
a thick, smooth paste made of ground sesame seeds; a staple of Middle Eastern cuisine
{i} (Culinary) thick and smooth paste prepared from ground sesame seeds (popular in the Middle East)
A light creamy paste made of toasted sesame seeds and sesame oil - almost like peanut butter Used in many Middle Eastern dishes, it can be found in Middle Eastern delicatessens or larger supermarkets
Rich and creamy, with a nutty flavor, tahini is made from hulled toasted sesame seeds Tahini enriches savory dishes, dressings, sauces, and desserts in the the cuisines of Mediterranean Africa and the Middle East Store refrigerated Available in natural food stores and well-stocked supermarkets
A thick paste made of ground sesame seed Popular in the Middle East in a number of specialties, including "hummus" and "babghanoush "
crushed sesame seed paste
A thick paste made from ground sesame seeds Tahini is used in Middle Eastern cooking to flavor dishes such as hummus and baba ghanoush
A thick, creamy paste or butter made from ground sesame seeds Used as a seasoning for dips, sauces, spreads, and other dishes
A smooth paste made from sesame seeds Also called sesame butter Refrigerate after opening to prevent rancidity Joyva brand tahini is available from most grocery stores Other brands can be found in Indian or Middle Eastern groceries
Turkish - English
tan, tan-colored
tan (the color)
tahini

    Pronunciation

    Etymology

    () From Arabic طحينية (ʈaħinīya), from Arabic root word طحن (ʈáħana), meaning "to grind", closely related to طحين (ʈaħīn), flour.
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