simmered

English - Turkish

Definition of simmered in English Turkish dictionary

Related Terms

simmer

kaynama

simmer

kaynatmak

simmer

yatışmak

simmer

(Gıda) hafif ateşte pişirmek

simmer

coşmak

simmer

(with ile) dolup taşmak

simmer

kaynat

Lütfen düşük ısıda fasulyeleri bir süre kaynatın. - Please simmer the beans for a while over a low heat.

Uskumru kaynatsanda ya da ızgara yapsanda iyi tad verir. - Mackerel tastes good whether you simmer it or grill it.

simmer

köpürmek

simmer

kudurmak

simmer

(Gıda) ağır ateşte kaynatma

simmer

yavaş yavaş kaynatmak

simmer

galeyana

simmer

simmer down k

simmer

öfke veya coşkunluktan patlar hale gelme

simmer

kaynar hale gelmek

simmer

{f} içten içe kaynamak

simmer

{i} kaynatma

simmer

{i} patlama

simmer

hafif heyecan içinde bulunmak

simmer

yavaş yavaş hafiflemek

simmer

{f} with (öfke v.b. duygularla) (için için)

simmer

{f} içten içe kaynatmak

simmer

{f} (gizli bir iş) kaynamak

simmer

{i} patlayacak hale gelme

simmer

{f} patlamak üzere olmak

simmer

{f} (kaynama noktasının biraz altında bir derecede) pişmek/pişirmek

simmer

{f} yavaş yavaş kaynamak

simmer

kaynama derecesinin birkaç derece altında pişirmek

simmer

{i} galeyan

simmer

{f} galeyana getirmek

English - English

Definition of simmered in English English dictionary

{s} cooked at a temperature just below the boiling point

present participle of simmer

Related Terms

simmer

To cook or undergo heating slowly at or below the boiling point

The soup simmered on the stove.

simmer

To cause to cook or to cause to undergo heating slowly at or below the boiling point

Simmer the soup for five minutes, then serve.

simmer

{v} to boil very gently or slowly

simmer

Cook in liquid just below the boiling point Bubbles do not break surface

simmer

To cook just below the boiling point so that only an occasional bubble appears on the liquid's surface

simmer

cook a liquid just below boiling point so that tiny bubbles form on the bottom or sides of the pan Usually done after reducing heat from boiling point

simmer

To cook food gently in liquid at a temperature (about 185°F) low enough that tiny bubbles just begin to break the surface

simmer

keeping a liquid just below boiling so the surface is only just moving

simmer

{f} cook steadily at a temperature just below the boiling point; be steadily cooked at a near-boiling temperature; seethe, be in a state of suppressed anger or excitement

simmer

to boil slowly at or below the boiling point

simmer

To cook in liquid just below the boiling point; bubbles form but do not burst on the surface of the liquid

simmer

Simmer is just below boiling Bubbles form on the surface but only a few break

simmer

the state or process of simmering

simmer

temperature just below the boiling point; "the stew remained at a simmer for hours"

simmer

To cook in liquid just below boiling point

simmer

If a conflict or a quarrel simmers, it does not actually happen for a period of time, but eventually builds up to the point where it does. bitter divisions that have simmered for more than half a century The province was attacked a month ago after weeks of simmering tension. when something is boiling gently

simmer

To cook liquid at about 185°, or just below a boil Tiny bubbles just begin to break the surface

simmer

boil slowly at low temperature; "simmer the sauce"; "simmering water

simmer

To cook liquid alone or with other ingredients over low heat Small bubbles may appear, but liquid should not boil

simmer

To boil gently, or with a gentle hissing; to begin to boil

simmer

temperature just below the boiling point; "the stew remained at a simmer for hours" boil slowly at low temperature; "simmer the sauce"; "simmering water

simmer

To cook in liquid close to the boiling point (bubbles form slowly and burst before reaching surface)

simmer

When you simmer food or when it simmers, you cook it by keeping it at boiling point or just below boiling point. Make an infusion by boiling and simmering the rhubarb and camomile together Turn the heat down so the sauce simmers gently. Simmer is also a noun. Combine the stock, whole onion and peppercorns in a pan and bring to a simmer

simmer

To cook in water or other liquid that is bubbling gently, about 185 degrees F -200 degrees F

simmer

{i} process of being cooked at a temperature just below the boiling point; state of being cooked at a temperature just below the boiling point

simmer

To cook at a temperature just below boiling point The liquid should be brought to boil first then the temperature adjusted until the surface of the liquid just shivers

simmer

To cook in a liquid just below the boiling point Bubbles form slowly in bottom and rise, but collapse before they reach the surface

simmer

To cause to boil gently; to cook in liquid heated almost or just to the boiling point

simmer

boil slowly at low temperature; "simmer the sauce"; "simmering water"

simmer

To maintain the temperature of a liquid at just below boiling

Turkish pronunciation

sîmırd

Pronunciation

/ˈsəmərd/ /ˈsɪmɜrd/