A vegetation type where the dominant woody elements are shrubs which grow to a height of more than 50 cm and less than 5 metres on maturity The height limits for trees and shrubs should be interpreted with flexibility
woody plants generally less than 7 meters in height Shrubs usually have multiple 'trunks' or stems
A liquor composed of vegetable acid, fruit juice (especially lemon), sugar, sometimes vinegar, and a small amount of spirit as a preservative. Modern shrub is usually non-alcoholic, but in earlier times it was often mixed with a substantial amount of spirit such as brandy or rum, thus making it a liqueur
"A woody, perennial plant differing from a perennial herb in its persistent and woody stem, and less definitely from a tree in its lower stature [size] and the general absence of a well-defined stem" [Society of American Foresters, 1998] The problem is that some species can grow as trees or shrubs depending on climate and site conditions Species we might usually consider a shrub can sometimes grow to tree size A good example is juneberry Usually a shrub, it can grow to heights of 50 feet and over a foot in diameter under the right conditions [To return to previous page, click your browser's BACK button then scroll through the page to your last location]
a term used to describe a drink with a spirit base that contained orange or lemon juice It was made in large quantities and left to mature for a few weeks before being consumed
Shrubs are plants that have several woody stems. flowering shrubs. a small bush with several woody stems. Any woody plant that has several stems, none of which is dominant, and is usually less than 10 ft (3 m) tall. When much-branched and dense, it may be called a bush. Intermediate between shrubs and trees are arborescences, or treelike shrubs (10-20 ft, or 3-6 m, tall). Trees are generally defined as woody plants more than 20 ft (6 m) tall, having a dominant stem, or trunk, and a definite crown shape. These distinctions are not reliable, however; for example, under especially favourable environmental conditions, some shrubs may grow to the size of an arborescence or even a small tree
a slow maturing drink Fruit such as currants or citrus fruits and sugar are boiled or left to marinade until ready to sieve through a jelly bag, then mixed with brandy or rum, bottled and left 6-8 weeks to mature
1 A woody plant that remains low and produces shoots or trunks from the base; not treelike nor with a single bole A descriptive term not subject to strict definition 2 A woody perennial plant differing from a perennial herb by its persistent and woody stem, and from a tree by its low stature and habit of branching from the base
A woody, perennial plant differing from a perennial herb in its persistent and woody stem(s), and less definitely from a tree in its lower stature and/or the general absence of a well-defined main stem For our purposes, shrubs were separated somewhat arbitrarily into tall and low shrubs as follows
n A woody plant less than 10 meters in height on which there are abundant side branches and no real trunk Shrubs produce flowers and sides and may be evergreen or deciduous
A woody perennial plant differing from a perennial herb by its more woody stems and from a tree by its low stature and habit of branching from the base There is no definite line between herbs and shrubs or between shrubs and trees; all possible intergradations occur
shrubs
Turkish pronunciation
şrʌbz
Pronunciation
/ˈsʜrəbz/ /ˈʃrʌbz/
Etymology
[ 'shr&b, esp Southern ] (noun.) before 12th century. Middle English schrobbe, from Old English scrybb brushwood; akin to Norwegian skrubbebær a cornel of a dwarf species.