rice bran oil

listen to the pronunciation of rice bran oil
English - Turkish
Pirinç kabuğundan elde edilen bitkisel yağ
English - English
Rice bran oil is the oil extracted from the germ and inner husk of rice. It is notable for its very high smoke point of 490° F (254° C) and its mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying. It is popular as a cooking oil in several Asian countries, including Japan and China
rice bran oil
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