light cream

listen to the pronunciation of light cream
English - Turkish
gündüz kremi
artificially soured light cream
yapay ışık krem soğumuş
English - English
Pasteurized cream at least 18 percent of which, but less than 30% of which, is milkfat, optionally homogenized, and optionally containing added flavor, nutritive sweetener, emulsifier, or stabilizer
A cream at least 18 percent of which is fat
cream that has at least 18% butterfat; "in England they call light cream `single cream'
Light cream is thin cream that does not have a lot of fat in it
cream that has at least 18% butterfat; "in England they call light cream `single cream'"
light cream
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