To the Indians, the term curry means gravy or sauce, Curries are what made Indian cuisine famous all over the world, the most famous of all is the Chicken Curry Residents of the rest of the world, however, have come to think of "curry" as simply a thick creamy yellow sauce or any dish seasoned with a curry-powder blend, whether it has a sauce or not An authentic Indian curry is an intricate combination of a stir-fried wet masala (mixture of onion, garlic, ginger, and tomatoes), various spices and seasonings with which meat, poultry, vegetables or fish is prepared to produce a stew-type dish Top
(East Indian cookery) a pungent dish of vegetables or meats flavored with curry powder and usually eaten with rice treat by incorporating fat; "curry tanned leather"
To dress leather after it is tanned by beating, rubbing, scraping, and colouring