foods, especially pastas which are cooked but remain slightly firm to the bite

listen to the pronunciation of foods, especially pastas which are cooked but remain slightly firm to the bite
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al dente
foods, especially pastas which are cooked but remain slightly firm to the bite

    Hyphenation

    foods, es·pe·cial·ly pastas which are cooked but re·main slight·ly firm to the bite

    Pronunciation

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