espresso

English - Turkish

Definition of espresso in English Turkish dictionary: ekspreso; ekspreso kahve; espresso kahve; italyan usulü kahve; {i} İtalyan kahvesi; {i} espresso; espreso kahve; ıtalyan kahvesi

Turkish - Turkish

Definition of espresso in Turkish Turkish dictionary: Kaynatılarak koyu kıvamlı duruma getirilen sert İtalyan kahvesi

English - English

Definition of espresso in English English dictionary: A concentrated coffee beverage brewed by forcing hot water under high pressure through finely ground coffee; A drink that includes espresso as an ingredient; A thick, strong coffee, usually served in a tiny cup, often used as a base for coffee drinks; Darkest of the dark roasts; {i} strong coffee made by forcing steam through powdered coffee grounds; This thick, strong coffee is made from French or Italian roast - beans with a shiny, dark oily surface; Espresso coffee is made by forcing steam or boiling water through ground coffee beans. Italian espresso coffee. An espresso is a cup of espresso coffee. espressos strong black Italian coffee, or a cup of this coffee; A very dark roast Also a drink made with finely ground espresso beans, about 11/2 tablespoons of ground coffee to 1 to 11/2 ounces steam forced through the grounds; is a dark, strong coffee made by forcing steam (or hot water) through finely ground, Italian-roast coffee; strong black coffee brewed by forcing hot water under pressure through finely ground coffee beans; a strong type of coffee brewed by forcing hot steam through dark-roasted, ground, coffee beans; The finest quality, dark roast coffee, producing a strong, flavor-filled, traditional espresso coffee Made by introducing very hot steamy water very quickly to a special grind that produces a rich product; Coffee made by forcing steam through coffee grounds rather than the traditional boiling water method The word is often misspelled as expresso; Served in very small cups, this is a dark, strong coffee made by forcing steam through finely ground, Italian-roast coffee; A one-ounce espresso is produced using seven (7) freshly drawn grams of finely ground Italian Espresso blend, forced under steam pressure which extracts the essence of the Arabic coffee bean A one-ounce espresso has only half the caffeine of an 8 oz cup of drip coffee
espresso breve: Espresso prepared with steamed half and half
espresso generation: nickname for frivolous-minded young people who seek the easy way of life
espresso maker: a coffee maker that forces live steam under pressure through dark roasted coffee grounds
espresso shop: a cafe where espresso is served
double espresso: extra strong black coffee
espressos: plural of espresso

Turkish - English

Definition of espresso in Turkish English dictionary: espresso

espresso

Hyphenation

es·pres·so

Turkish pronunciation

espresō

Pronunciation

/ˌeˈspresō/ /ˌɛˈsprɛsoʊ/

Etymology

[ e-'spre-(")sO ] (noun.) 1945. From Italian espresso, from caffè espresso (“pressed-out coffee”), form of esprimere (“to press out”), from Latin exprimere, from ex- (“out”) + primere (“to press”).“” in the Online Etymology Dictionary, Douglas Harper, 2001 Some sources derive the term from “expressly (‘individually, directly’) made for the customer”,“” in Merriam-Webster Online Dictionary, Merriam-Webster Online. or as “fast” (Italian espresso also meaning “fast”, as in English express (“fast”)) but these are not widely credited. The original term for modern espresso (coffee extracted under pressure) was cream coffee, from Italian caffè crema (variant: crema caffè), due to the crema, and was seen on early Gaggia|Gaggia]] machines, but this term is no longer used.Morris, Jonathan (2007), , ,