dough

A thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and/or butter, that is made into a particular form and then baked

Pizza dough is very stretchy.

To make into dough

The flour was doughed with a suitable quantity of water.

{n} unbaked paste, kneaded flour

(batsek, meaning "swelling," i e , in fermentation) The dough the Israelites had prepared for baking was carried away by them out of Egypt in their kneading-troughs (Ex 12: 34, 39) In the process of baking, the dough had to be turned (Hos 7: 8)

In meaning 2., dough is used in informal American English, and is considered old-fashioned in informal British English

Flour and liquid mixture that is substantial enough to be worked or kneaded

Dough is a mixture of four, liquid, and usually a leavening agent (such as eggs or yeast), which is stiff but pliable The primary difference between dough and batter is the consistency: Dough is thicker and must be molded by hand, while batter is semi-liquid, thus spooned or poured

informal terms for money

A thick, pliable mixture of flour and liquid ingredients, firm enough to be kneaded or shaped with the hands

A mixture of flour, liquid, and other ingredients Dough is too thick to pour but thick enough to roll out or work with hands

Dough is a fairly firm mixture of flour, water, and sometimes also fat and sugar. It can be cooked to make bread, pastry, and biscuits. Roll out the dough into one large circle

You can refer to money as dough. He worked hard for his dough

Anything of the consistency of such paste

{i} mass of flour or meal combined with other ingredients (generally baked); soft mass resembling dough; money (Slang)

A thick, malleable substance made by mixing flour and water that is made into a particular form and then baked

a flour mixture stiff enough to knead or roll

Paste of bread; a soft mass of moistened flour or meal, kneaded or unkneaded, but not yet baked; as, to knead dough

Normally half of the kernels are showing dent with some thick or dough-like substance in all kernels

-masa

masa

dough boy

{i} U.S. foot soldier during World War I (Military Slang); boiled or deep-fried lump of dough used as dumpling or served as hot bread

Dough.

duff

cookie dough

A flavor designed to emulate the taste of the paste

cookie dough

A paste usually formed of flour, sugar, water, eggs, and other ingredients which, when baked, hardens to form a cookie or a number of cookies

rolling in dough

Rich, very prosperous

So far this year Lazrak and DuRoss have sold 85 homes worth $16.2 million, but after expenses, each will barely break the $100,000 mark this year. We're not rolling in dough, Lazrak says.

salt dough map

A three-dimensional relief map, made from salt dough or a similar substance, often by children for educational purposes

salt dough maps

plural form of salt dough map

starter dough

A small amount of "live" dough used in traditional bakery to start the fermentation process necessary for preparing sourdough

bread dough

Any of various doughs for bread

cookie dough

Cookie dough refers to a blend of cookie ingredients which has been mixed into a solid yet malleable form but has not yet been hardened by heat. The dough is often then separated and the portions baked to individual cookies, or eaten as is

play dough

Play dough is a non-toxic compound similar in texture to bread dough that has been sold as a children's toy around the world for over half a century. Its exact makeup is a trade secret, but it is primarily a mixture of wheat flour, water, deodorized kerosene or another petroleum distillate (which provides the smooth texture), salt, a drying agent such as borax (which deters mold), an alum-based hardening agent, and colorings and perfume

cheese dough pockets

small pastry filled with cheese

play dough

a soft coloured substance similar to clay, that children use for making models or shapes

pull dough

stretch dough

sheet of dough

large flat piece of dough

yeast dough

dough that is reduced via yeast

dough

Turkish pronunciation

dō

Synonyms

beans, boodle, bread, bucks, cabbage, cash, change, chips, clams, coin, coinage, cold cash, currency, dinero, funds

Pronunciation

/ˈdō/ /ˈdoʊ/

Etymology

[ 'dO ] (noun.) before 12th century. From Old English dāh, from Proto-Germanic *daigaz, from Proto-Indo-European *dʰeigʰ- (“to knead”). Cognate with Dutch deeg, German Teig, Swedish deg.