chives

English - Turkish

Definition of chives in English Turkish dictionary: frenksoğanı
Çorbamda frenksoğanını severim ama salatamda değil. - I like chives in my soup, but not in my salad.; (Gıda) çamaşır suyu karışımı
chive: sarmısak
chive: (Gıda) çayv
chive: bıçaklamak
chive: (Botanik, Bitkibilim,Gıda) frenk soğanı
chive: frenksoğanı
Çorbamda frenksoğanını severim ama salatamda değil. - I like chives in my soup, but not in my salad.
chive: frenksoğani
chive: yemeğe tat vermek için kullanılan Frenk soğanı
chive: frenksoğan
Çorbamda frenksoğanını severim ama salatamda değil. - I like chives in my soup, but not in my salad.
chive: Allium schoenoprasum
chive: {i} bıçak

English - English

Definition of chives in English English dictionary: {n} a plant, allium; allium schoenoprasum bulb soups, salads, meats, fish, condiments, eggs, cheese, blossoms as a garnish f, d, freeze-dried; perennial having hollow cylindrical leaves used for seasoning; plural of chive; Chives are the long thin hollow green leaves of a herb with purple flowers. Chives are cut into small pieces and added to food to give it a flavour similar to onions; cylindrical leaves used fresh as a mild onion-flavored seasoning; cylindrical leaves used fresh as a mild onion-flavored seasoning perennial having hollow cylindrical leaves used for seasoning; - One of the most popular of culinary herbs, the leaves of this plant can be used in a variety of ways The flowers are also edible, and can be used to garnish salads and other cold dishes Chives are readily grown indoors or outside They have thin, tubular, grass like foliage and clover like lavender flower heads that bloom in mid to late summer Leaves have a mild onion flavor Chives will turn drab green when heated; Type: Herb (fresh stalks, or frozen and freeze-dried) Description: Slender green, hollow stems Related to the onion and leek Source of vitamin A Flavor: Onion or garlic flavor Uses: Appetizers, cream soups, fish, salads, sauces, shellfish and part of "fines herbes" blend; A fragrant herb with slender, hollow green stems and a mild onion flavor Chives are related to onions and leeks
chive: (in plural chives) The leaves of this plant used as a herb
chive: A plant that is perennial (Allium schoenoprasum), related to the onion
garlic chives: plural form of garlic chive
chive: perennial having hollow cylindrical leaves used for seasoning
chive: A filament of a stamen
chive: A plant that is perennial (Latin Allium schoenoprasum), related to the onion
chive: The leaves of this plant used as a herb
chive: {i} plant of the onion family (used as a seasoning)
chive: The young leaves are used in omelets, etc
chive: A perennial plant (Allium Schœnoprasum), allied to the onion
chive: Small, hardy perennial plant (Allium schoenoprasum) of the lily family, related to the onion. Its small, white, elongated bulbs and thin, tubular leaves grow in clumps. Dense, attractive, spherical umbels of bluish or lilac flowers rise above the foliage. The leaves may be cut off at ground level and used for seasoning foods