English - Turkish
Definition of chined in English Turkish dictionary
- chine
- bel kemiği
- chine
- çini
Bu ifade çok Çinimsi.
-This expression is very Chinese.
- chine
- desenli
- chine
- dağ sırtı
- chine
- benekli
- chine
- (Tekstil) benekli desenli
- chine
- {i} belkemiği
- chine
- {i} sırttan çıkarılan et
- chine
- omurga kemiği
- chine
- {i} omurga (hayvan)
- chine
- omurga
Related Terms
English - English
Definition of chined in English English dictionary
- Pertaining to, or having, a chine, or backbone; - used in composition
- Broken in the back
- Pertaining to, or having, a chine, or backbone; used in composition
- chine
- {n} the back bone
- chine
- {v} to cut into chines
- chine
- The top of a ridge
- chine
- The backbone or spine of an animal; the back
- chine
- The spine of an animal
- chine
- Variegated, speckled or figured glass GANTAD
- chine
- {i} spine, backbone
- chine
- The location where the deck joins the hull of the boat
- chine
- Portion of the hull where the bottom and sides intersect (can be rounded or angled)
- chine
- cut of meat or fish including at least part of the backbone
- chine
- The line where the side and bottom of a v-bottomed boat meet; in a three-point hydroplane, the inclined side of a sponson or the hull
- chine
- A more or less sharp corner continuous over a significant part of the boat's length Typically the intersection between the bottom and topside panels
- chine
- a steep-sided ravine leading from the top of a cliff down to the sea
- chine
- a sharp angle in the cross section of a hull
- chine
- To cut through the backbone of; to cut into chine pieces
- chine
- the inclined side of hull or sponson; also "non-trip "
- chine
- A piece of the backbone of an animal, with the adjoining parts, cut for cooking
- chine
- A chink or cleft; a narrow and deep ravine; as, Shanklin Chine in the Isle of Wight, a quarter of a mile long and 230 feet deep
- chine
- [See Illust
- chine
- cut through the backbone of an animal
- chine
- backbone of an animal
- chine
- The intersection of the bottom and sides of a flat or v-bottomed boat
- chine
- A line formed by the intersection of the sides and bottom of a flat or v-bottomed vessel
- chine
- The edge of the kayak; transition area between hull and deck
- chine
- of Beef
- chine
- ] The edge or rim of a cask, etc
- chine
- The intersection of sides and bottom of a boat
- chine
- formed by the projecting ends of the staves; the chamfered end of a stave
- chine
- the transition where two relatively flat sections of hull meet (usually where the vertical side hull meets the horizontal bottom hull) A good example of a boat with a defined chine is the Arctic Hawk If the edge is less defined but still clearly present the hull is described as soft-chine If there is no defined edge then the kayak is said to have rounded or rounded-V hull, as in the Tchaika
- chine
- Too chamfer the ends of a stave and form the chine
- chine
- cut of meat or fish including at least part of the backbone cut through the backbone of an animal