ccucurbita pepo

listen to the pronunciation of ccucurbita pepo
Turkish - English
zucchini
This fruit, considered as a food; or, a dish made from it
A fruit of this variety
A particular variety of Cucurbita pepo, a squash/marrow
marrow squash plant whose fruit are eaten when small
Green Italian squash
small cucumber-shaped vegetable marrow; typically dark green
Vegetable which can be baked, boiled, fried or steamed before kids refuse to eat it
The fastest growing of the summer fruits, treated as a vegetable in our kitchens Look for very firm specimens
Zucchini are long thin vegetables with a dark green skin. Subspecies of Cucurbita pepo, dark green elongate summer squash in the gourd family, of great abundance in U.S. home gardens and supermarkets. The creeping vine has five-lobed leaves, tendrils, and large yellow flowers
Summer squash shaped in slightly curved cylinder skin color can vary from light to dark green with off-white flesh Typically picked when 6-10 inches long and may be used in a variety dishes with varied preparation techniques Can be found year-round in most supermarkets
a vegetable that looks like a small marrow with a green skin
Green Italian squash Top of glossary If you have any questions, comments, or a roast blowing up in your oven please e-mail us atcheferic@ddc com All contents copyright © 1996 Eric W Alderton All rights reserved Revised: March 16, 1996
{i} summer squash
small cucumber-shaped vegetable marrow; typically dark green marrow squash plant whose fruit are eaten when small
A small marrow (UK)/squash (US)
ccucurbita pepo
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