carobs

English - Turkish

Definition of carobs in English Turkish dictionary

Related Terms

carob

(Botanik, Bitkibilim) Keçi boynuzu, harnup

carob

harnup

carob

harup

carob

keçiboynuz

carob

{i} keçiboynuzu

carob

Ceratonia siliqua

carob

i., bot. keçiboynuzu, harnup

English - English

Definition of carobs in English English dictionary

ceratonia

Related Terms

carob

An evergreen shrub or tree, Ceratonia siliqua, native to the Mediterranean region

carob

a sweet chocolate-like confection made with the pulp of the fruit

carob

the fruit of that tree

carob

{i} Mediterranean tree that bears brown pod-like fruit; pod of this tree; powder made from these pods (often used as a substitute for chocolate)

carob

The dark brown fruit of the carob tree can be referred to as carob. It is often made into powder and used instead of chocolate. If you do yearn for chocolate, try a carob bar instead. the fruit of a Mediterranean tree, which tastes similar to chocolate (carobe, from carrubium, from kharrubah). Leguminous evergreen tree (Ceratonia siliqua) native to the eastern Mediterranean region and cultivated elsewhere. It is sometimes known as locust, or St. John's bread, in the belief that the "locusts" on which John the Baptist fed were carob pods. The tree, about 50 ft (15 m) tall, bears compound, glossy leaves with thick leaflets. Its red flowers are followed by flat, leathery pods that contain 5-15 hard brown seeds embedded in a sweet, edible pulp that tastes similar to chocolate

carob

John's bread; called also carob tree

carob

powder from the ground seeds and pods of the carob tree; used as a chocolate substitute

carob

A carob or carob tree is a Mediterranean tree that stays green all year round. It has dark brown fruit that tastes similar to chocolate

carob

John's bread, carob bean, and algaroba bean

carob

long pod containing small beans and sweetish edible pulp; used as animal feed and source of a chocolate substitute

carob

One of the long, sweet, succulent, pods of the carob tree, which are used as food for animals and sometimes eaten by man; called also St

carob

An evergreen leguminous tree (Ceratania Siliqua) found in the countries bordering the Mediterranean; the St

carob

evergreen Mediterranean tree with edible pods; the biblical carob

carob

powder from the ground seeds and pods of the carob tree; used as a chocolate substitute evergreen Mediterranean tree with edible pods; the biblical carob long pod containing small beans and sweetish edible pulp; used as animal feed and source of a chocolate substitute

Etymology

[ 'kar-&b ] (noun.) 1548. Middle French carobe, from Medieval Latin carrubium, from Arabic kharrubah.