carbonara

English - Turkish

Definition of carbonara in English Turkish dictionary

(Gıda) (İtalyan Mutfağı) Yumurta, rendelenmiş Parmesan peyniri, pastırma veya jambonla yapılan bir makarna sosu

English - English

Definition of carbonara in English English dictionary

(Gıda) Pasta alla carbonara (usually spaghetti, but also fettuccine, rigatoni or bucatini) is an Italian pasta dish based on eggs, cheese (pecorino or Parmigiano-Reggiano), bacon (guanciale or pancetta), and black pepper

{i} (Italian cooking) pasta dish with sauce made with eggs and chopped bacon or ham and Parmesan cheese

sauce for pasta; contains eggs and bacon or ham and grated cheese

{s} (of pasta) made with carbonara sauce (eggs, chopped bacon or ham and Parmesan cheese)

Related Terms

Pasta alla carbonara

(Gıda) Pasta alla carbonara (usually spaghetti, but also fettuccine, rigatoni or bucatini) is an Italian pasta dish based on eggs, cheese (pecorino or Parmigiano-Reggiano), bacon (guanciale or pancetta), and black pepper

Turkish pronunciation

kärbōnärı

Pronunciation

/kärbōˈnärə/ /kɑːrboʊˈnɑːrə/

Etymology

[ "kär-b&-'när-&am ] (noun.) 1963. Italian dialect carbonara, literally, in the manner of a charcoal maker.