burgundy

listen to the pronunciation of burgundy
English - Turkish
(Bilgisayar) şarap rengi
(Gıda) burgonya şarabı
burgonya

Bu burgonya Hanley gömlek küçük mü geliyor? - Does this burgundy Henley shirt come in small?

Fransa'da bir eyaletin ismi
Fransanın Burgonya eyaletinde yapılan şarap türünün ismi
Fransa'da bir eyaletin ismi, Burgonya:
Fransa'da bir eyaletin ismi, Burgonya; burada yapılan şarap
bordo

Related Terms

burgundy sauce
burgonya sosu
burgundy wine
burgonya şarabı
English - English
A variety of wine resembling that of Burgundy; especially from Australia or California
A region of France
A variety of red wine from this region
Alternative capitalization of Burgundy (wine)
A deep red colour, like that of Burgundy wine

burgundy colour:.

Of a deep red color like that of Burgundy wine
{n} a wine produced in Burgundy
{i} Bourgogne, region in France famous for its wines
red table wine from the Burgundy region of France (or any similar wine made elsewhere)
a reddish purple color
Burgundy is a type of wine. It can be white or red in colour and comes from the region of France called Burgundy. a bottle of white burgundy. French Bourgogne Historical and governmental region, France. The name was originally applied to a kingdom in the Rhône valley and western Switzerland founded by the Burgundians, a Germanic people who fled Germany in the 5th century. Conquered by the Merovingians 534, it was incorporated into the Frankish empire. By the 843 Treaty of Verdun, which divided the empire of Charlemagne, it was included in the Middle Kingdom of Lothar I. It was later divided into Cisjurane (Lower) Burgundy, or Provence (founded 879), and Transjurane (Upper) Burgundy (founded 888); they united in 933 to form the kingdom of Burgundy. After the 13th century, it was known as the kingdom of Arles; the name Burgundy was applied to the duchy of Burgundy, formed in the 9th century from lands in the northwestern part of the original kingdom. On the death of Burgundy's duke in 1361, the duchy reverted to the French crown. Given to Philip II, by 1477 its lands extended into the Low Countries. It was seized by Louis XI, annexed to the French crown, and was a province until the French Revolution. Roughly coextensive with the pre-Revolutionary province, the current administrative région of Burgundy (1999: 1,610,067) covers 12,194 sq mi (31,582 sq km). Its capital is Dijon. Wine making is an important part of the economy
One of the most famous wine growing regions in France (and therefore in the world) Burgundy wines tend to be more robust and full bodied than bordeaux wines
Wine made solely from "Pinot Noir"
{i} usually red table wine from Burgundy (France); deep red color, wine-red color
a dark purplish red to blackish red red table wine from the Burgundy region of France (or any similar wine made elsewhere)
A richly flavored wine, mostly red, made in Burgundy, France
An old province of France (in the eastern central part)
a former province of eastern France that is famous for its wines
a dark purplish red to blackish red
Burgundy is used to describe things that are purplish-red in colour. He was wearing a burgundy polyester jacket. burgundy-coloured armchairs

Related Terms

Burgundy mixture
A mixture of copper sulphate and sodium carbonate, used as a fungicidal spray for trees and small fruits
burgundy pitch
thick resin used to hold sheet metal in place during the hammering or punching process (Art)
burgundy

    Hyphenation

    Bur·gun·dy

    Turkish pronunciation

    bırgındi

    Synonyms

    burgundy wine

    Pronunciation

    /ˈbərgəndē/ /ˈbɜrɡəndiː/

    Etymology

    [ 'b&r-g&n-dE ] (noun.) 1668. 1881, from attributive use of Burgundy (“wine from Burgundy”) Burgundy wine Burgundy (“region of France”) + wine.
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