Hyphenation
bras·se·rieTurkish pronunciation
bräsıriPronunciation
/ˈbrasərē/ /ˈbræsɜriː/
Etymology
() From French brasser (“to brew”), from Old French bracer, from brace 'malt', from Gaulish brace (compare Welsh brag, Scottish braigh); akin to Latin marcēre 'to wither, droop', marcor 'putrification', Old Norse mǫrr 'suet, tallow', Lithuanian mèrkti 'to macerate, soak flax'.