brandied

listen to the pronunciation of brandied
English - Turkish
{s} konyakla konserve edilmiş (meyve)
konyakla konserve edilmiş

Related Terms

brandy
brandiedkonyağa yatırılmış
brandy
{i} konyak

Tom Mary'ye biraz konyak verdi. - Tom gave Mary some brandy.

brandy
brendide muhafaza et
brandy
{i} brendi

Tom Mary'ye bir bardak brendi koydu. - Tom poured Mary a snifter full of brandy.

Tom bir yudum brendi aldı. - Tom took a sip of brandy.

Turkish - Turkish

Definition of brandied in Turkish Turkish dictionary

Related Terms

brandy
Sert alkollü damıtılmış içki
English - English
Mingled with brandy; made stronger by the addition of brandy; flavored or treated with brandy; as, brandied peaches
{s} seasoned with brandy

Related Terms

Brandy
A female given name derived from the brandy wine, of mostly American usage in the 1970s and 1980s
brandy
To preserve, flavour, or mix with brandy
brandy
Any variety of brandy
brandy
An alcoholic liquor distilled from wine or fermented fruit juice
brandy
{n} a spirit distilled from wine, cider, or fruit
Brandy
derived from the brandy wine, of mostly American usage in the 1970s and 1980s
Brandy
brandywine
brandy
A glass of brandy
brandy
A brandy is a glass of brandy. After a couple of brandies Michael started telling me his life story. brandies a strong alcoholic drink made from wine, or a glass of this drink. Alcoholic beverage distilled from wine or a fermented fruit mash. The name comes from the Dutch brandewijn, "distilled wine." Most brandies are aged and contain about 50% alcohol by volume. Some are darkened with caramel. They are usually served alone as after-dinner drinks but are sometimes used in mixed drinks or dessert dishes or as fuel in flamed dishes such as crêpes suzettes and cherries jubilee. They are also used as the base of various liqueurs. The finest brandy is usually thought to be French cognac
brandy
Spirit produced primarily from the juice of grapes It can also be made from the juice of apples, peaches, plums, or other fruits
brandy
A liqueur distilled from wine aged in wood
brandy
The name is also given to spirit distilled from other liquors, and in the United States to that distilled from cider and peaches
brandy
a spirit produced primarily from the juice of grapes but also made from the juice of apples, peaches, plums, and other fruits
brandy
A liquor distilled from wine or other fermented fruit juice Brandies are aged in wood, which contributes to the flavor The finest brandies are called "cognacs "
brandy
Brandy is a wine spirit Grapes are picked then pressed to extract the juice The juice is fermented then distilled twice to become brandy Brandy is always aged in oak casks, for at least 3 months before being bottled and sold Brandy is light to medium amber and is produced worldwide Best enjoyed straight up in a cognac snifter, in cocktails, hot drinks and mixed drinks Brandy is an excellent all-around flavor enhancer Blends well with fruit juices, dairy products, carbonated drinks, coffee and almost any liqueur Back to index
brandy
{f} mix with brandy
brandy
Brandy is a liquor that is distilled from wine When ordered straight up it is served in a brandy snifter, a glass that concentrates the strong, complex bouquet (Preferrably heated) Cognac is a type of brandy that comes from the Cognac region of southwestern France
brandy
A strong alcoholic liquor distilled from wine
brandy
Brandy is a strong alcoholic drink. It is often drunk after a meal
brandy
In northern Europe, it is also applied to a spirit obtained from grain
brandy
{i} type of alcoholic drink
brandy
Made from a fermented mash of grapes or fruit Generally they are aged in oak casks and bottled at 80 to 84 proof Cognac & Armagnac are special varieties made from grapes grown in specific areas of France
brandy
distilled from wine or fermented fruit juice
brandied
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