bir tür mantı

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Turkish - English
ravioli
Small square parcels of pasta filled with meat, cheese, spinach etc
(Gıda) a type of filled pasta composed of a filling sealed between two layers of thin pasta dough
Small pasta squares stuffed with filling, usually cheese or meat
An Italian dish made with small square or round noodles stuffed with meat, cheese, and/or vegetable mixtures These noodles are boiled then baked with a cream, cheese, or tomato sauce
[Italian] little pasta pillows filled with cheese, meat, vegetable(s), or other fillings served in broth or with sauce
A dish made with ravioli
Stuffed pasta pillows
Italian pasta with meat or vegetable filling
(rav-ee-OH-lee) - Small 3 inch squares (pillows) of pasta dough filled with meat, cheese, or vegetables to form little cushions They are served with various sauces
{i} small pillow-like pieces of pasta filled with meat cheese or vegetables
small circular or square cases of dough with savory fillings
- Stuffed squares of pasta, filled with cheese, vegetable, or meat fillings, made by hand or in molds
Small 3 inch squares (pillows) of pasta dough filled with meat, cheese, or vegetables to form little cushions They are served with various sauces
Little pasta pillows filled with cheese, meat, vegetable(s), or other fillings served in broth or with sauce
Ravioli is a type of pasta that is shaped into small squares, filled with minced meat or cheese and served in a sauce
bir tür mantı
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