Hyphenation
baked po·ta·toTurkish pronunciation
beykt pıteytōPronunciation
/ˈbākt pəˈtāˌtō/ /ˈbeɪkt pəˈteɪˌtoʊ/
Etymology
[ 'bAk ] (verb.) before 12th century. Middle English, from Old English bacan; akin to Old High German bahhan to bake, Greek phOgein to roast.