ask. alay oluşturmak

listen to the pronunciation of ask. alay oluşturmak
Turkish - English
{f} regiment
An army unit, larger than a company and smaller than a division, consisting of at least two battalions, normally commanded by a colonel. Traditionally, multiple regiments are organized into brigades or divisions
To form soldiers into a regiment
{n} a body of soldiers, polity, rule
a body of soldiers
The entire student body
army unit smaller than a division
To systematize, or put in rigid order
The principal unit of cavalry, about 500 strong, commanded by a Lieutenant-Colonel A unit of infantry comprising 2-4 battalions, commanded by a Colonel, but generally an administrative rather than a tactical body Regular Force - Made up of about 60,000 uniformed Canadian men and women, regular-force members work full-time for DND, making the military their career
An army unit, larger than a company and smaller than a division, consisting of at least two battalions, normally commanded by a colonel
largest permanent unit of infantry Consists of three battalions Generally commanded by a lieutenant colonel or colonel
A region or district governed
form (military personnel) into a regiment
The Regiment is often considered to be the most important unit in the British Army It carries the spirit of the people who have gone before and would usually contain approximately 650 soldiers depending on its cap badge and role Sometimes Infantry Regiments have more than one unit of this size and they should be correctly referred to as a Battalion and be numbered in ascending order An example being the 1st Battalion of The Parachute Regiment which like the 2nd Battalion and the 3rd Battalion contains an identical structure and number of posts
The largest unit of the infantry which did not fight as a unit and had two or more battalions
{f} organize, arrange systematically; control, impose authority on
subject to rigid discipline, order, and systematization; "regiment one's children"
A regiment of people is a large number of them. robust food, good enough to satisfy a regiment of hungry customers. to organize and control people firmly and usually too strictly. In most armies, a body of troops headed by a colonel and divided into companies, battalions, or squadrons. French cavalry units were called regiments as early as 1558. In early U.S. service, as in European armies up to that time, the usual number of companies in a regiment was
The regiment is the basic unit of organization for a single body of men on the grand tactical scale It is the building block for brigades, divisions and corps Regiments are divided into two to four battalions
ask. alay oluşturmak
Favorites
More...
Clear