Hyphenation
an i·ron rack or grate used for broiling flesh and fish over coalsTurkish pronunciation
ın ayırn räk ır greyt yuzd fôr broylîng fleş ınd fîş ōvır kōlzPronunciation
/ən ˈīərn ˈrak ər ˈgrāt ˈyo͞ozd ˈfôr ˈbroiləɴɢ ˈflesʜ ənd ˈfəsʜ ˈōvər ˈkōlz/ /ən ˈaɪɜrn ˈræk ɜr ˈɡreɪt ˈjuːzd ˈfɔːr ˈbrɔɪlɪŋ ˈflɛʃ ənd ˈfɪʃ ˈoʊvɜr ˈkoʊlz/