allspice

listen to the pronunciation of allspice
English - Turkish
yenibahar
baş biber ağacı
(isim) yenibahar
baharat
English - English
An evergreen tree of tropical America with aromatic berries
A spice; the dried and ground unripe fruit of Pimenta dioica, thought to combine the flavours of several spices, such as cinnamon, nutmeg and cloves
{n} the berry of the pimento
aromatic West Indian tree that produces allspice berries
pimenta tree cakes, cookies, stews of beef, pork and game d
A single spice, rather than a combination of all spices, which is reminiscent of a nutmeg, cloves, juniper berries, pepper, and cinnamon mixture Allspice is made from the fruit of an evergreen tree found in the Western Hemisphere
Type: Spice (whole or ground) Description: Dark-brown, pea-size berries from the evergreen pimento tree Also called Jamaica pepper Flavor: Pungent, sweet mixture of cinnamon, clove and nutmeg flavors
- comes from the ground berries of a tree which grows in Jamaica and belongs to the Myrtaceae family It has the aroma of a blend of cinnamon, cloves, and nutmeg It is sold both whole and ground Whole is mainly used in pickling, meats, fish and gravies Ground is used in baked goods, relishes, puddings, and fruit preserves
pea-sized berries of tropical evergreen tree Flavor is a combination of cinnamon, nutmeg, and cloves
The ground seeds of the Pimenta dioica tree It is in the form of a spicy powder that that may be compared to either cinnamon or nutmeg
Allspice is the dried, unripe berry of a small tree It is available ground or in seed form, & used in a variety of dishes such as pickles, casseroles, cakes & puddings Also known as Jamaica Pepper
ground dried berrylike fruit of a West Indian allspice tree; suggesting combined flavors of cinnamon and nutmeg and cloves
A single spice whose flavor is reminiscent of a blend of cloves, cinnamon, juniper berries and pepper It is processed from the unripe fruit of an evergreen tree indigenous to South America, and extensively grown in Jamaica
The dried, unripe berry of a small tree It is available ground or in seed form Allspice can be used in a variety of dishes such as pickles, casseroles, cakes, and puddings Also known as Jamaica Pepper History - It was discovered by Columbus in 1494 It is the fruit of the evergreen pimiento tree The flavor resembles a blend of cloves, cinnamon, and nutmeg This spice is used in both sweet and savory cooking and can be purchased whole or ground
deciduous shrubs having aromatic bark; eastern China; southwestern and eastern United States
Usually used in ground form, allspice has a flavor like a combination of cinnamon, nutmeg, and cloves Allspice is used in both savory and sweet dishes Recipe: Jerk Chops
It has been supposed to combine the flavor of cinnamon, nutmegs, and cloves; and hence the name
A spice; the dried unripe fruit of Pimenta dioica, thought to combine the flavours of several spices, such as cinnamon, nutmeg and cloves
The name is also given to other aromatic shrubs; as, the Carolina allspice (Calycanthus floridus); wild allspice (Lindera benzoin), called also spicebush, spicewood, and feverbush
Allspice is a powder used as a spice in cooking, which is made from the berries of a tropical American tree. = pimento. the dried fruit of a tropical American tree, crushed and used in cooking. Tropical evergreen tree (Pimenta dioica) of the myrtle family, native to the West Indies and Central America and valued for its berries, the source of a highly aromatic spice. Allspice was so named because the flavour of the dried berry resembles a combination of cloves, cinnamon, and nutmeg. It is widely used in baking. The name is applied to several other aromatic shrubs as well, including Carolina allspice (Calycanthus floridus), Japanese allspice (Chimonanthus praecox), and wild allspice, or spicebush
ground dried berrylike fruit of a West Indian allspice tree; suggesting combined flavors of cinnamon and nutmeg and cloves deciduous shrubs having aromatic bark; eastern China; southwestern and eastern United States aromatic West Indian tree that produces allspice berries
{i} type of evergreen tree; berry from this tree; aromatic spice made from the powdered dried berries
The berry of the pimento (Eugenia pimenta), a tree of the West Indies; a spice of a mildly pungent taste, and agreeably aromatic; Jamaica pepper; pimento

Related Terms

allspice tree
tropical American tree having small white flowers and aromatic berries
allspice tree
aromatic West Indian tree that produces allspice berries
allspices
plural of allspice
carolina allspice
hardy shrub of southeastern United States having clove-scented wood and fragrant red-brown flowers
japan allspice
deciduous Japanese shrub cultivated for its fragrant yellow flowers
allspice
Favorites
More...
Clear