ağır krema

listen to the pronunciation of ağır krema
Turkish - English
heavy cream
Pasteurized cream at least 36 percent of which is milkfat, optionally homogenized, and optionally containing added flavor, nutritive sweetener, emulsifier, or stabilizer
A rich cream, at least 36 percent of which is milkfat
contains more than 36% butterfat
Heavy cream is very thick cream. thick cream British Equivalent: double cream
ağır krema
Favorites