çiş (at, sığır)

listen to the pronunciation of çiş (at, sığır)
Turkish - English
stale
A bird used as a decoy to trap other birds
An ambush
A division of armed men posted in a specific place, either for an ambush or for other reasons
A person's position, especially in a battle-line

for ony stowre that ever ye see us bestadde, stondys in your stale and sterte ye no ferther.

To make water; to discharge urine; said especially of horses and cattle
Wine with lifeless, stagnant qualities Usually found in wines that were kept in large vessel storage for an excessive length of time
Old, over the hill wines which have lost their freshness without developing the positive aspects of successful aging
A stalemate
Just as it sounds, not fresh but dull
no longer new; uninteresting; "cold (or stale) news"
Worn out by use or familiarity; having lost its novelty and power of pleasing; trite; common
Having lost its freshness from age. Stale food, for instance, is food which is still edible but has lost its deliciousness
Urine, esp
{f} make or become stale, dry out, spoil
urinate, of cattle and horses
A taste fault that gives the coffee brew an unpleasant taste Result of moisture and oxygen penetrating the bean fiber and adversely affecting the organic material that remains in the coffee bean, occurring in the staling process after roasting
Wines that are lifeless, having lost their fresh, lively qualities
Not new; not freshly made; as, stele bread
Wines that have lost their fresh, youthful qualities are called stale Opposite of fresh
lacking originality or spontaneity; no longer new; "moth-eaten theories about race"
çiş (at, sığır)
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