to cut the skin from a food, usually with a short knife called a paring knife

Englisch - Türkisch

Definition von to cut the skin from a food, usually with a short knife called a paring knife im Englisch Türkisch wörterbuch
pare: kabuğunu soymak
pare: kabuğunu soy
pare: (tırnak) kesmek
pare: {f} (kabuğunu) soymak
pare: {f} yontmak
pare: (fiil) soymak (elma vb.), kabuğunu soymak (elma vb.), budamak, kırpmak, kesmek (tırnak), yontmak, kısmak
pare: pare away yontmak
pare: {f} kesmek (tırnak)
pare: {f} (tırnak, peynir kabuğu v.b.'ni) kesmek
pare: yavaş yavaş eksilmek
pare: {f} kırpmak
pare: {f} soymak (elma vb.)
pare: pare off
pare: pare buda/soy/kes
pare: {f} kabuğunu soymak (elma vb.)
pare: {f} down azaltmak, kısmak
pare: {f} budamak
pare: {f} kısmak

Englisch - Englisch

Definition von to cut the skin from a food, usually with a short knife called a paring knife im Englisch Englisch wörterbuch: pare

to cut the skin from a food, usually with a short knife called a paring knife

Silbentrennung

to cut the skin from a food, u·su·al·ly with a Short knife called a par·ing knife

Historie

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