türlü (güveçte)

listen to the pronunciation of türlü (güveçte)
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{i} olla
A cinerary urn in ancient Rome
A pot used for cooling water by evaporation in Latin America
A dish of stewed meat; an olio; an olla- podrida
A pot or jar having a wide mouth; a cinerary urn, especially one of baked clay
leaf or strip from a leaf of the talipot palm used in India for writing paper
a cooking-pot or earthenware jar used in Spain and Spanish-speaking countries
{i} large wide-mouthed earthenware pot used in Latin America and the southwest USA for cooking and for storing water; olla podrida, traditional Spanish and Latin American thick spicy meat stew with vegetables that includes sausage and chickpeas
türlü (güveçte)
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