peas

Definition von peas im Englisch Englisch wörterbuch: Matar Vegetable; plural of pea; Pea gravel, used in the landing area as a target reference and because it is forgiving of hard landings; Matar; {i} pea pods; peas; mutter
peas and rice: A Jamaican dish of rice and any of several varieties of peas or beans
peas and rice: An approximate rhyme for Jesus Christ
I hear him say, “We have to fight for our life, boys, more desperately than at Shiloh and Vicksburg. What is called for here is loyalty, courage, and grim determination.” ¶ “Well, peas and rice,” Little Bit says. “It’s just getting good. What is it now?”.
black-eyed peas: plural form of black-eyed pea
goober peas: plural form of goober pea
like two peas in a pod: very similar; a couple made for each other
mushy peas: dried marrowfat peas which are first soaked overnight and then boiled until they form a bright green paste; a traditional accompaniment to fish and chips
pea: The edible seed of some of these plants
pea: A plant, member of the Legume (Fabaceae) family
pease: To placate, appease (someone)
And yf this come to the rulers eares, we wyll pease him, and make you safe.
pease: To make peace between (conflicting people, states etc.); to reconcile
pease: To bring (a war, conflict) to an end
snow peas: plural form of snow pea
sugar peas: plural form of sugar pea
sweet peas: plural form of sweet pea
pea: {n} a kind of pulse of numerous kinds for the table
PEA: Pulseless electrical activity
carrots and peas: (deyim) Phrase to describe things or people different but go quite well together, for example two people that seem totally opposite but get along exceptionally well
as easy as shelling peas: very easy, quite simple
as like as two peas in a pod: very similar, like birds of a feather, spitting image, identical
black-eyed peas: Small, slightly kidney-shaped beans marked with one black spot or "eye"; introduced into the Southwest by African slaves
black-eyed peas: A small beige bean of the legume family with a round black "eye" located at its inner curve This bean is popular, particularly in the south Also called the "cowpea " Varieties with yellow "eyes" are called "yellow-eyed peas "
black-eyed peas: These white kidney-shaped beans with a black "eye" are available dried or canned
chick peas: garbanzo beans, edible pea-like seeds
like two peas in a pod: like identical twins, like two things that are very similar
mushy peas: soft cooked peas, eaten especially in the north of England
mushy peas: marrowfat peas that have been soaked overnight and then boiled; served with fish and chips
pea: a leguminous plant of the genus Pisum with small white flowers and long green pods containing edible green seeds
pea: It has a papilionaceous flower, and the pericarp is a legume, popularly called a pod
pea: Peas are round green seeds which grow in long thin cases and are eaten as a vegetable. Any of several species, comprising hundreds of varieties, of herbaceous annual plants belonging to the family Leguminosae (or Fabaceae, also known as the pea family; see legume), grown virtually worldwide for their edible seeds. Pisum sativum is the common garden pea of the Western world, which Gregor Mendel used for his pioneering studies of heredity. While their origins have not been definitely determined, it is known that peas are one of the oldest cultivated crops. Some varieties, called sugar peas, snow peas, or mange-touts, have edible pods and are popular in East Asian cuisines. See also sweet pea. black eyed pea rosary pea sweet pea
pea: A plant, and its fruit, of the genus Pisum, of many varieties, much cultivated for food
pea: seed of a pea plant a leguminous plant of the genus Pisum with small white flowers and long green pods containing edible green seeds the fruit or seed of a pea plant
pea: (Pisum satium) Round, highly nutritious seeds of leguminous plants Johnson had several varieties: Dutch Admiral Pea: A late pea An early dictionary stated "Lay these and Kidney Beans in different layers of salt, in their pods, and close together to preserve " [Miller] Everlasting Pea: (Lathyrus grandiflorus): A vinelike perennial herb of Southern Europe having showy fragrant rose-purple flowers on a long stalk and pods about three inches long Described in early dictionaries as "not a good pea for drying; almost indestructible; Skipwith flowering plant Sweet Pea: Lathyrus odorata) An annual climbing plant having sweet scented flowers Recorded by Washington, Joseph Chew, Lady Skipwith; and Sir William Johnson West Indies Pea
pea: A ball travelling at high velocity
pea: The sliding weight on a steelyard
pea: See Peak, n
pea: A name given, especially in the Southern States, to the seed of several leguminous plants species of Dolichos, Cicer, Abrus, etc
pea: seed of a pea plant
pea: A ball traveling at high speed, either batted or thrown
pea: those having a scar (hilum) of a different color from the rest of the seed
pea: esp
pea: {i} type of green seed vegetable that grows inside a pod
pea: a small round vegetable that comes from a pod
pea: Peas are popular members of the legume family There are many varieties of peas, some of which were cultivated by the Greeks and Romans long before Christian times Peas are a fair source of protein, iron, and vitamin A
pea: the fruit or seed of a pea plant
pease: See the Note under Pea
pease: form of pea, then later of peas
pease: A pea
pease: {i} peas (Archaic)
pease: A plural form of Pea
sweet peas: {i} expression of affection

peas

Türkische aussprache

piz

Aussprache

/ˈpēz/ /ˈpiːz/

Etymologie

[ 'pE ] (noun.) 1611. back-formation from Middle English pease , from Old English pise, from Latin pisa, plural of pisum, from Greek pison.

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