mussels

listen to the pronunciation of mussels
Englisch - Türkisch
midye

Bunlar kimin midyeleri? - Whose mussels are these?

O, midyeleri bir bıçakla açtı. - He opened the mussels with a knife.

mussel
midye

Hem tatlı hem de tuzlu su midyesi var. - There are both freshwater and saltwater mussels.

Deniz tarağı, midye ve istiridyelerin kabukları vardır. - Clams, mussels and oysters have shells.

mussels in olive oil
(Gıda) midye pilakisi
mussel
kara kabuk midyesi
fried mussels
midye tava
mussel
Mytilus edulis
mussel
(isim) midye
Englisch - Englisch
plural of mussel
bearded mussels
plural form of bearded mussel
blue mussels
plural form of blue mussel
mussel
A small edible bivalve shellfish of the families Unionidae (fresh water mussels) and Mytilidae (salt water mussels)
zebra mussels
plural form of zebra mussel
Cockles and Mussels
"Molly Malone" (also known as "Cockles and Mussels" or "In Dublin's Fair City") is a popular song, set in Dublin, Ireland, which has become the unofficial anthem of Dublin City
mussel
under Byssus), and the larger, or horse, mussel (Modiola modiolus), inhabiting the shores both of Europe and America, are edible
mussel
Bivalve mollusk Most common are Blue or edible mussels found along European, Atlantic and Pacific Coasts Green mussels come from New Zealand Flavor of the Blue are tangy, almost smokey and high in vitamins and protein
mussel
marine or freshwater bivalve mollusk that lives attached to rocks etc
mussel
black marine bivalves usually steamed in wine
mussel
{i} edible bivalve mollusk
mussel
Group of both marine or freshwater bivalves (includes clams)
mussel
an aquatic bivalve mollusk
mussel
Edible bivalve Most commonly farmed variety is Mytilus edulis, the Blue Mussel Easily farmed on ropes or other cultch Seed stock (spat) generally from natural settlement See link for developmental stages
mussel
Any one of many species of marine bivalve shells of the genus Mytilus, and related genera, of the family Mytidæ
mussel
The former is extensively used as food in Europe
mussel
See Naiad, and Unio
mussel
Any one of numerous species of Unio, and related fresh-water genera; called also river mussel
mussel
The common mussel Mytilus edulis; see Illust
mussel
a mollusc similar to a clam but with narrow, dark-colored shells
mussel
Mussels are a kind of shellfish that you can eat from their shells. Any of numerous bivalve species of either the marine family Mytilidae, found worldwide, or the freshwater superfamily Unionacea, called naiads, found mostly in the U.S. and Southeast Asia. Marine mussels are usually wedge-shaped or pear-shaped and 2-6 in. (5-15 cm) long. They may be smooth or ribbed and often have a hairy covering. The shells of many species are dark blue or greenish brown on the outside and pearly on the inside. Mussels attach themselves to solid objects or to one another, often forming dense clusters. Some burrow into soft mud or wood. They are eaten by birds and starfishes, and some species are raised commercially for food
mussels

    Türkische aussprache

    mʌsılz

    Aussprache

    /ˈməsəlz/ /ˈmʌsəlz/

    Etymologie

    [ 'm&-s&l ] (noun.) before 12th century. Middle English muscle, from Old English muscelle, from Vulgar Latin muscula, from Latin musculus muscle, mussel.
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