Englisch - Türkisch
Definition von marinates im Englisch Türkisch wörterbuch
- marinate
- (Gıda) terbiye etmek
- marinate
- (Gıda) marine etmek
- marinate
- {f} salamuraya koymak (et)
- marinate
- {f} (eti yumuşatmak için) zeytinyağlı salamurada bırakmak
- marinate
- {f} zeytinyağlı salamurada bırakmak (et)
- marinate
- zeytinyağlı salamurada bırakmak
- marinate
- salamuraya yatır
Relevante Übersetzungen
Englisch - Englisch
Definition von marinates im Englisch Englisch wörterbuch
- third-person singular of marinate
- marinate
- To allow a sauce or flavoring mixture to absorb into something; to soak something in a marinade to flavor or prepare it for cooking
You'll get a better flavour from the chicken if you marinate it first.
- marinate
- {f} steep or soak (meat or fish) in a spicy sauce, marinade, pickle (in cooking)
- marinate
- {v} to fry or preserve fish in oil
- marinate
- soak in marinade; "marinade herring"
- marinate
- to steep meat, fruit, vegetables or other food in a flavoured liquid to flavour or tenderise it
- marinate
- To soak a food such as meat, fish or vegetables in a seasoned liquid mixture
- marinate
- To soak in a marinade
- marinate
- To soak foods in a marinade to enhance the flavour It also sometimes has the effect of tenderising foods such as meat
- marinate
- To soak the food in a seasoned liquid, in order to tenderise and add flavour
- marinate
- To soak food in a seasoned liquid
- marinate
- To tenderize and flavor food in a seasoned liquid
- marinate
- To let food stand in a highly seasoned liquid or marinade, to tenderize or to add flavor
- marinate
- To salt or pickle, as fish, and then preserve in oil or vinegar; to prepare by the use of marinade
- marinate
- To let food stand in a well seasoned oil-acid mixture, call a marinade Used to add flavor or to tenderize the food
- marinate
- If you marinate meat or fish, or if it marinates, you keep it in a mixture of oil, vinegar, spices, and herbs, before cooking it, so that it can develop a special flavour. Marinate the chicken for at least 4 hours Put it in a screw-top jar with French dressing and leave to marinate. to put meat or fish in a marinade, or to be left in a marinade for some time marinate (sth) in sth (past participle of marinare , from marinus; MARINE)
- marinate
- Allowing foods to steep for some time in liquids to add flavor and seasoning
- marinate
- To soak in a flavored liquid; usually refers to meat, poultry, or fish
- marinate
- To let food soak in a seasoned liquid in order to flavor and tenderize
- marinate
- To soak meat, vegetables, or fish in seasoned liquid
- marinate
- to let a food stand in a seasoned liquid (a marinade) for several hours to enhance flavor and to tenderize