Cutlery consists of the knives, forks, and spoons that you eat your food with. She arranged plates and cutlery on a small table
Knives with a cutting edge (example: dinner, dessert or carving knives) Informally used, this term refers to a flatware set
This is usually provided at Wadham However, at certain times during the serving of lunch there is a noticeable lack of knives This problem is easily solved by choosing a meal which can be eaten with just a fork (This is not as big a problem as it sounds as most Wadham food can be eaten through a straw ) There are also intermittent problems whereby dessert spoons and soup spoons are confused, and fish knives and butter knives appear to be interchangeable too